Dishwasher - Milk & Honey

Thompson Hospitality; Maryland; Sur place; USD 30 000 - 35 000; Plein temps

Avantages offerts par ce poste

Competitive benefits

Diverse work environment

Supportive team culture

Résumé du poste

A vibrant Southern cuisine restaurant is looking for a Dishwasher to ensure cleanliness and efficiency in the kitchen. You will support culinary operations by managing dishware and maintaining hygiene standards. This role requires flexibility in shifts and the ability to work in a fast-paced environment. As part of our dynamic team, your contributions will create memorable dining experiences. Join us for a role that is essential to our culinary success.

Qualifications

• Preferred experience in a high-volume restaurant environment.
• Ability to read and understand sanitation requirements and safety rules.
• Certification in food safety and sanitation is a plus.

Responsabilités

• Maintain cleanliness of dishes and kitchen equipment.
• Support culinary staff by managing dirty dishware efficiently.
• Organize and restock supplies for seamless kitchen operations.

Connaissances

Dishwashing experience

Sanitation knowledge

Ability to lift 50 lbs

Flexibility in shift scheduling

Description du poste

Overview

Experience the heart and soul of the culinary world as a Dishwasher at Milk & Honey. Behind every exceptional dining experience, there is a dedicated team ensuring pristine cleanliness and efficiency in the kitchen. As a Dishwasher, you'll play a vital role in maintaining the smooth operation of our culinary haven. Dive into a fast-paced and energetic environment where you'll be surrounded by the tantalizing aromas of Southern cuisine. Join our dynamic team and take pride in being an essential part of creating memorable moments for our guests.

Responsibilities

• Embrace the fast-paced rhythm of our bustling kitchen, keeping dishes sparkling clean and ready for the next delicious creation.
• Take pride in maintaining impeccable cleanliness and sanitation standards, ensuring a pristine and hygienic kitchen environment.
• Work alongside a passionate culinary team, supporting their efforts by swiftly handling dirty dishes and utensils.
• Keep the kitchen in perfect order, organizing and restocking supplies to ensure seamless operations during peak hours.
• Contribute to the overall efficiency and flow of the kitchen, ensuring that our chefs have everything they need to create culinary masterpieces.
• Play a crucial role in delivering exceptional dining experiences, as your attention to detail and dedication to cleanliness leave a lasting impression on our guests.

Qualifications

• Dishwashing experience in a high-volume restaurant preferred.
• Able to read documents and written instructions to understand sanitation requirements, safety rules, equipment operation and maintenance, policies, and standard operating procedures.
• Certification in food safety and sanitation is a plus.
• Able to work flexible shifts and schedules, inclusive of weekends, and all holidays.
• Stand for long hours, often in wet conditions.
• Lift and carry up to 50 lbs (racks of dishes, garbage bags).
• Work in a hot, humid, and fast-paced environment.
• Bend, stoop, and reach frequently.
• Operate dishwashing equipment safely.

Who We Are:

Milk & Honey is a vibrant New Orleans themed Southern Brunch destination. We offer flavorful dishes from brunch through dinner, including popular items like Chicken & Waffles, Shrimp & Grits, and Mimosa Towers. Known for its warm, modern Southern cuisine and inviting atmosphere, guests can dine in or take their favorites to go. Every meal is a memorable experience meant to be shared.

Thompson Hospitality is one of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more.

We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.