Dishwasher & Kitchen Utility - Flexible Schedule & PTO

Monarch Communities®; Kennett Square (Chester County); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Paid Time Off (PTO)

Flexible Schedule

On the job training

Employee Assistance Program (EAP)

Free Parking

Job summary

Brandywine at Longwood, part of Monarch Communities, is a premier senior living destination in Kennett Square, PA, focused on wellness and compassionate service for residents and staff. The culinary team upholds high sanitation and safety standards in a supportive environment.

The Utility worker is a non-exempt, hourly position reporting to the Culinary Services Director. The role supports kitchen operations with dishwashing, cleaning, and basic prep during the 11:00 AM–7:30 PM schedule, with

Qualifications

• High school diploma or GED preferred.
• Prior service and/or kitchen experience preferred.
• Ability to follow written and verbal instructions.
• Must be able to operate in a fast paced environment.

Responsibilities

• Maintain a safe, clean work environment at all times in accordance with sanitation standard operating procedures.
• Operate dishwashing machinery properly, and in a safe manner.
• Clean, prep and wash pots, pans, cooking utensils, plates, glasses, cups and silverware are properly store.
• Ensure all chemical dispensers are working and cleaning supplies are adequate.
• Use all safety equipment to meet OSHA standards.
• Empty and clean garbage from kitchen to dumpster.
• Assist in dining room removing soiled dishes during meal service and returning them to the dishwashing station.

Skills

Kitchen experience

Follow instructions

Fast-paced environment

Education

High school diploma or GED

Job description

Brandywine at Longwood, part of Monarch Communities, is a premier senior living destination in Kennett Square, PA, focused on wellness and compassionate service for residents and staff. The culinary team upholds high sanitation and safety standards in a supportive environment.

The Utility worker is a non-exempt, hourly position reporting to the Culinary Services Director. The role supports kitchen operations with dishwashing, cleaning, and basic prep during the 11:00 AM–7:30 PM schedule, with