Dishwasher & Kitchen Support — Family Hours + Perks

Sonny's BBQ; Town of Florida (NY); On-site; USD 20,664,000 - 30,307,000; Full time

Benefits offered by this job

Eat Free when working

Paid Time Off after one year

Medical, Dental, and Vision Coverage

Christmas and Thanksgiving Off

Job summary

Sonny’s BBQ is hiring for a BOH Team Member to join a fast-paced kitchen in New York. We value hard work, teamwork, and delivering a memorable guest experience. This role supports line cooks, maintains cleanliness, and grows with a supportive, family-friendly team.

The position requires good hygiene, the ability to multitask, and flexible scheduling. Training is provided; prior restaurant experience is helpful but not always required.

Qualifications

• Able to work independently and as part of a team.
• Able to handle multiple tasks simultaneously.
• Calm under pressure.
• Dependable with a flexible schedule.
• Attend and successfully complete any ongoing training or certification programs required by the company or state.

Responsibilities

• Maintain high standards of personal hygiene.
• Work cooperatively with all other staff.
• Always maintaining a clean workstation.
• Operate a dish machine using proper levels of chemicals.
• Follow all regulations and system standards for sanitation.
• Bussing, sorting, rinsing and racking dishes after use.
• Wash all pots and pans after each use.
• Empty trash cans; maintain dumpster area clean.
• Place silverware in appropriate storage areas.
• Keep the kitchen supplied with clean dishes.
• Maintain floors, work area, and restrooms clean, including trash disposal.
• Clean the restrooms regularly.
• Maintain the parking area clean and clear of trash.
• Ensure our restaurant maintains a clean and inviting atmosphere that makes our guests feel at home.
• Ability to perform other duties as assigned.

Skills

Teamwork

Interpersonal skills

multitask

Dependable with flexible schedule

Job description

Sonny’s BBQ is hiring for a BOH Team Member to join a fast-paced kitchen in New York. We value hard work, teamwork, and delivering a memorable guest experience. This role supports line cooks, maintains cleanliness, and grows with a supportive, family-friendly team.

The position requires good hygiene, the ability to multitask, and flexible scheduling. Training is provided; prior restaurant experience is helpful but not always required.