Dishwasher & Kitchen Helper — Weekly Pay & Growth

Red Lobster Hospitality, LLC; Paramus (NJ); On-site; USD 22,000 - 34,000; Full time

Benefits offered by this job

Weekly pay

Flexible schedule

Medical benefits

Life insurance

401(k) match

Anniversary pay

Meal discounts

Career growth

Job summary

Red Lobster Hospitality, LLC is seeking a Dishwasher/Utility to keep the kitchen clean and functioning in a fast-paced setting. You will support cooks, assist with prep tasks, and maintain sanitation standards throughout the restaurant.

The role is on-site, with competitive wages, weekly pay, and benefits including health coverage and retirement options. Join a collaborative team that values reliability, guest focus, and opportunities for growth within the Red Lobster family.

Qualifications

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Culinary experience preferred
• Ability to bend, reach, stoop and lift up to 50 pounds safely
• Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
• Team player with attention to detail and ability to multi-task

Responsibilities

• Cleaning and maintaining all areas of the restaurant
• Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
• Safely and correctly operating the dishwasher and other equipment
• Emptying all trash in the kitchen and other areas
• Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed
• Focusing on your team and guests - every decision made should always have the guest and team in mind
• Following all cleanliness and safety protocols

Skills

Culinary experience

Team player

Attention to detail

Multi-tasking

Job description

Red Lobster Hospitality, LLC is seeking a Dishwasher/Utility to keep the kitchen clean and functioning in a fast-paced setting. You will support cooks, assist with prep tasks, and maintain sanitation standards throughout the restaurant.

The role is on-site, with competitive wages, weekly pay, and benefits including health coverage and retirement options. Join a collaborative team that values reliability, guest focus, and opportunities for growth within the Red Lobster family.