Dishwasher - HRC Waikiki

Hard Rock Cafe; Honolulu (HI); On-site; USD 26,000 - 36,000; Full time

Job summary

Hard Rock Cafe Honolulu is seeking a Dishwasher to maintain cleanliness of glassware, tableware, utensils, pots and pans, and to keep the dish area organized and sanitary.

You will operate a dish machine, handle trash, and communicate professionally with coworkers and Front-of-House staff while upholding the venue's standards. This role requires a High School diploma or GED and the ability to work in a fast-paced environment; benefits are provided.

Qualifications

• High School diploma or GED equivalent.
• Ability to work in a fast-paced environment.
• Maintain cleanliness and sanitation standards.
• Communicate professionally with team members.

Responsibilities

• Maintain cleanliness and sanitation of glassware, tableware, utensils, pots & pans.
• Operate a dish machine and keep dish area clean and organized.
• Practice safety and sanitation standards.
• Empty trash bins.
• Communicate professionally with coworkers and Front-of-House staff.

Skills

Calm under pressure

Organized

Customer-friendly

Values-driven

Education

High School diploma or GED

Job description

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Job Description

Our team members are the key to our company’s success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site: www.gotoworkhappy.com/benefits

Responsibilities

The Dishwasher position is responsible for maintaining cleanliness and sanitation standards of glassware, tableware, utensils, pots & pans using machine and manual methods. The dishwasher position is also responsible for maintaining a clean and sanitized dish area.

• Maintaining a clean and organized dish room and work area.
• Cleaning dishes and operating a dish machine.
• Practicing safety and sanitation standards.
• Emptying trash bins
• Communicating professionally with co-workers and Front-of-the-House staff.

This job description reflects the position’s essential functions; it does not encompass all of the tasks that may be assigned.

Education And Certifications

• High School diploma or GED equivalent
• In some U.S. States, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers' card (i.e., California law requires this)

Skills

• Remaining calm in a hectic, fast-paced atmosphere
• Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
• Displaying a positive and outwardly friendly attitude toward guests and co-workers
• Maintaining HRC’s 5 core Values and Mission Statement

Physical Demands

• Performing duties which require bending & reaching
• Lifting & transporting up to 100-pound containers, dish racks, and trashcans
• Standing or moving, for up to 8+ hours
• Ability to turn or twist body parts in a circular motion.
• Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment.

Additional Requirements

• Maintaining a well-groomed appearance (“having a plan”)
• Following all uniform guidelines
• Practicing all general safety & sanitation standards
• Recycling products, where possible