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Dishwasher - Hakkasan Restaurant Las Vegas

Tao Group

Las Vegas (NV)

On-site

USD 28,000 - 35,000

Full time

Yesterday
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Job summary

A leading hospitality group in Las Vegas is seeking a Dishwasher to ensure cleanliness and sanitation of kitchen wares. The role involves supporting team members, maintaining a clean environment, and adhering to health standards. Ideal candidates should possess effective communication skills and experience in a fast-paced setting. Join a dynamic team focused on delivering exceptional culinary experiences.

Qualifications

  • Ability to communicate effectively.
  • Experience in a fast-paced environment.

Responsibilities

  • Ensure all service and kitchen wares are clean and sanitized.
  • Maintain cleanliness and sanitation of the dish station and kitchen.
  • Assist with or complete additional tasks as assigned.

Skills

Communication
Teamwork
Flexibility

Education

Previous porter and/or dishwasher experience

Job description

Dishwasher - Hakkasan Restaurant Las Vegas

Las Vegas, NV, United States

Job Description

Position Summary: Ensure all service and kitchen wares are clean and sanitized. Interact with fellow team members and supervisors in a polite and courteous manner to ensure gracious hospitality.

Essential Functions:

  1. Anticipate and accommodate the needs of all employees.
  2. Aide in cleaning inside and outside the venue.
  3. Properly store and remove garbage and soiled linens.
  4. Maintain cleanliness and sanitation of the dish station, the kitchen, and the entire venue.
  5. Follow supervisor’s instructions, communicate with and support co-workers as a team player.
  6. Possess in-depth knowledge of the dish machine and proper usage of cleaning chemicals, equipment, and supplies.
  7. Have a general knowledge of the venue.
  8. Comply with Department of Health and company sanitation standards.
  9. Communicate product needs to the chefs and/or purchaser.
  10. Set up dish station and perform opening/closing procedures as directed, including stocking stations, maintaining and cleaning equipment, sanitizing stations, and performing side-work.
  11. Report all breakage and damage immediately.
  12. Attend and participate in daily pre-service meetings, training sessions, and departmental meetings.
  13. Learn by observing and sharing knowledge, leading by example.
  14. Portray a positive and professional attitude.
  15. Demonstrate knowledge of Tao Group Hospitality and its partners.
  16. Work as part of a team, providing help and support to fellow team members.
  17. Assist with or complete additional tasks as assigned.

Training Requirements: Tao Group Hospitality in-venue dishwasher training.

Education/Experience: Previous porter and/or dishwasher experience preferred.

Skills and Physical Demands: Ability to communicate effectively, move quickly, lift up to 50 lbs, stand for long periods, work in noisy and smoky environments, and work extended or irregular hours including weekends and holidays. Maintain a professional appearance and handle a fast-paced environment.

Disclaimer: This description is a summary and not an exhaustive list of duties. Responsibilities may change, and additional duties may be assigned as needed. Attendance at training and meetings is required, and flexibility to work varying schedules is expected.

I have read and understand the qualifications and requirements for the Dishwasher position and believe I can perform these duties.

About Us

Tao Group Hospitality delivers distinctive culinary and entertainment experiences through its portfolio of venues. Acquired Hakkasan Group in April 2021, operating over 80 locations across the globe. Part of Mohari Hospitality, focusing on luxury lifestyle and hospitality sectors.

Job Info
  • Job Identification: 6030
  • Category: Restaurant Team Member
  • Posting Date: 05/16/2025
  • Schedule: Full time
  • Location: 3799 Las Vegas Blvd S, Las Vegas, NV, 89109
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