Dishwasher - Full-Time, $15/hr + $500 Sign-On

Unidine; Osage Beach (MO); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Sign-on bonus

Benefits package

Job summary

Unidine is hiring for a full-time dishwasher at Lake Regional Health System in Osage Beach, MO. You will clean dishes, pots, pans, and kitchen areas, ensuring sanitation and organization. The role offers $15.00 per hour and a $500 sign-on bonus (half at 90 days, remainder at 180 days). Schedule includes days that may vary with rotating weekends.

No prior experience is required. This is a great entry point into a supportive culinary team with comprehensive benefits.

Qualifications

• No previous experience required.

Responsibilities

• Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.
• Washes pots, pans and trays based on assigned procedures.
• Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures.
• Ensures compliance with outlined safety procedures.
• Maintains temperatures and chemical levels as outlined by provided standards.
• Keeps dish area orderly and in compliance with safety standards.
• Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it in designated containers.
• Transfers supplies and equipment between storage and work areas.
• Helps load and unload supplies and product.
• Performs other duties as assigned.

Job description

Unidine is hiring for a full-time dishwasher at Lake Regional Health System in Osage Beach, MO. You will clean dishes, pots, pans, and kitchen areas, ensuring sanitation and organization. The role offers $15.00 per hour and a $500 sign-on bonus (half at 90 days, remainder at 180 days). Schedule includes days that may vary with rotating weekends.

No prior experience is required. This is a great entry point into a supportive culinary team with comprehensive benefits.