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A leading hotel chain is seeking a Steward to join their culinary team. This role is essential for maintaining cleanliness and sanitation in the kitchen, ensuring guest satisfaction through effective cleaning practices and organization. Candidates should possess strong attention to detail and knowledge of sanitation measures.
Job Description Summary
The Steward works with the culinary team to clean and sanitize pots, pans, utensils, the kitchen and other kitchen equipment, in accordance with time, product and placement standards to ensure total guest satisfaction.Job Description
Additional Job Information/Anticipated
Pay Range
$15.00 - $16.00 base pay offered may vary depending on various factors including but not limited to job related knowledge, skills and job specific experience/overall experience
Benefits
Sonesta recognizes that benefits play a vital role in helping ensure the health and financial security of employees and their families. We offer a variety of benefits to our employees including:
Sonesta is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Upon submitting your application, please ensure you complete a full application in addition to attaching a resume. Incomplete applications received will not be considered.