Dishwasher & Food Safety Support (Flexible Schedule)

BBQ Holdings, Inc.; Mankato (MN); On-site; USD 32,000 - 42,000; Full time

Job summary

BBQ Holdings, Inc. in Minnesota is seeking a kitchen team member to ensure culinary standards, safety compliance, and timely food preparation according to recipes and procedures.

Responsibilities include preparing items to company standards, maintaining a clean, safe workspace, receiving and stocking, and providing prep support as needed.

Qualifications

• Ability to handle multiple tasks and balance fluctuating workload.
• Ability to work and communicate well with others.
• Attention to detail and ability to take initiative a must.
• Responsible behavior and professional image.
• Must have a positive attitude and a strong commitment to company standards.
• Safe food handling and safety is always a top priority.
• Must be a team player.

Responsibilities

• Ensure food items are prepared according to company standards.
• Maintain a safe working environment and adhere to all OSHA guidelines.
• Safe food handling.
• Maintain food storage.
• Receiving, rotating and stocking food.
• Prep support as needed.

Skills

Multi-tasking

Communication skills

Attention to detail

Professional image

Positive attitude

Team player

Safety priority

Job description

Job Summary:To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.

Job Responsibilities

• Ensure food items are prepared according to company standards
• Maintain a safe working environment and adhere to all OSHA guidelines
• Safe food handling
• Maintain food storage
• Receiving, rotating and stocking food
• Prep support as needed
  
  

Knowledge, Skills & Abilities

• Ability to handle multiple tasks and balance fluctuating workload
• Ability to work and communicate well with others
• Attention to detail and ability to take initiative a must
• Responsible behavior and professional image
• Must have a positive attitude and a strong commitment to company standards
• Safe food handling and safety is always a top priority
• Must be a team player
  
  

Qualifications

• 2 years of work or related experience preferred
• Must be able to work a flexible schedule of nights, days, weekends and holidays