Dishwasher

BBQ Holdings, Inc.

Saginaw (MI)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Job summary

BBQ Holdings, Inc. is seeking a team member to ensure safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.

You will prepare food items, maintain a safe working environment, handle receiving, rotating and stocking food, and provide prep support as needed.

The role requires multitasking, good communication, attention to detail and a positive attitude to uphold company standards in a fast-paced setting.

Qualifications

  • Ability to handle multiple tasks and balance fluctuating workload.
  • Ability to work and communicate well with others.
  • Attention to detail and ability to take initiative.
  • Responsible behavior and professional image.
  • Must have a positive attitude and a strong commitment to company standards.
  • Safe food handling and safety is always a top priority.
  • Must be a team player.
  • 2 years of work or related experience preferred.
  • Must be able to work a flexible schedule of nights, days, weekends and holidays.

Responsibilities

  • Ensure food items are prepared according to company standards
  • Maintain a safe working environment and adhere to all OSHA guidelines
  • Safe food handling
  • Maintain food storage
  • Receiving, rotating and stocking food
  • Prep support as needed

Skills

Multitasking
Team communication
Attention to detail
Initiative
Professional image
Safety awareness
Positive attitude
Team player
Safety compliance

Job description

Job Summary: To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.

Job Responsibilities
  • Ensure food items are prepared according to company standards
  • Maintain a safe working environment and adhere to all OSHA guidelines
  • Safe food handling
  • Maintain food storage
  • Receiving, rotating and stocking food
  • Prep support as needed
Knowledge, Skills & Abilities
  • Ability to handle multiple tasks and balance fluctuating workload
  • Ability to work and communicate well with others
  • Attention to detail and ability to take initiative a must
  • Responsible behavior and professional image
  • Must have a positive attitude and a strong commitment to company standards
  • Safe food handling and safety is always a top priority
  • Must be a team player
Qualifications
  • 2 years of work or related experience preferred
  • Must be able to work a flexible schedule of nights, days, weekends and holidays
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