Dishwasher: Flexible Schedule, Growth & Free Movies

Star Cinema Grill; Houston (TX); Vor Ort; USD 15.000 - 21.000; Vollzeit

Benefits dieser Stelle

401(k)

Employee discounts

Flexible schedule

Opportunity for advancement

Competitive Pay

Growth Opportunities

Pharmacy & Restaurant Discounts

Free movies at Star Cinema Grill

Potential for Medical, Dental & Vision

Zusammenfassung

Star Cinema Grill in Houston, TX is hiring a Dishwasher to support our busy kitchen. You will clean dishware, sanitize stations, and help keep the kitchen organized and compliant with safety standards.

Responsibilities include setting up dish stations, washing and storing items, rotating stock, and assisting in food prep as needed by the chef. The role requires reliability and the ability to stand for long periods.

Qualifikationen

• High School diploma or GED.
• Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant.
• Able to multi-task.
• Able to stand for long periods, lift 25 lbs, and bend or climb.

Aufgaben

• Maintains the dish area clean, organized, and free of clutter.
• Sets up dish stations, including dish machines and sinks.
• Maintains clean, dry floors throughout the shift.
• Washes, stacks, and stores china, glassware, silverware, cookware, and storage containers.
• Changes water in machines and sinks every two hours, or as required, and uses chemical dilutions.
• Assists in the timely storing of food deliveries.
• Maintains trash cans throughout shift and removes full trashcans and boxes at shift end.
• Maintains the dry storage area and the organization of storage shelves.
• Follows the posted daily dish cleaning duties.
• Assists in food prep and any other duties set forth by the chef.

Kenntnisse

Multi-tasking

Time management

Organizational skills

Stamina

Problem solving

Ausbildung

High School diploma or GED

Jobbeschreibung

Star Cinema Grill in Houston, TX is hiring a Dishwasher to support our busy kitchen. You will clean dishware, sanitize stations, and help keep the kitchen organized and compliant with safety standards.

Responsibilities include setting up dish stations, washing and storing items, rotating stock, and assisting in food prep as needed by the chef. The role requires reliability and the ability to stand for long periods.