Dishwasher - Flexible Hours, Training & Benefits

Sodexo; Bethlehem (Northampton County); On-site; USD 19,000 - 22,000; Part time

Benefits offered by this job

Flexible schedule

Benefits package

Paid time off

Job summary

At Sodexo, the Holy Family Manor location is seeking a part-time Dishwasher to support kitchen and facility operations. You will clean dishes, maintain sanitation of work areas, and assist with basic setup and break-down tasks as directed. The role may involve weekends and holidays with afternoon/evening shifts.

Responsibilities include washing dishes, cleaning surfaces, and restocking supplies. The position requires basic sanitation knowledge and a HS diploma or equivalent.

Qualifications

• High School diploma, GED, or equivalent experience.
• No related work experience.
• Knowledge of sanitation procedures, including basic concepts of food safety.

Responsibilities

• Washes dishes by hand or places them in a dishwashing machine.
• Clean and sanitize worktables, walls, refrigerators and meat blocks.
• Sweeps, mops, cleans and vacuums floors.
• Removes trash and garbage to designated areas.
• Cleans equipment using specific chemicals to ensure sanitary standards.
• Re-stock supplies, such as soap, paper towels, and cleaning materials.
• Significant walking or other means of mobility.
• Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds.
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

Sanitation procedures

Food safety basics

Education

High School diploma/GED

Equivalent experience

Job description

At Sodexo, the Holy Family Manor location is seeking a part-time Dishwasher to support kitchen and facility operations. You will clean dishes, maintain sanitation of work areas, and assist with basic setup and break-down tasks as directed. The role may involve weekends and holidays with afternoon/evening shifts.

Responsibilities include washing dishes, cleaning surfaces, and restocking supplies. The position requires basic sanitation knowledge and a HS diploma or equivalent.