Dishwasher — Flexible Hours in High-Energy Kitchen

Xperience Restaurant Group; California (MO); On-site; USD 25,000 - 26,000; Full time

Job summary

Xperience Restaurant Group is hiring a Dishwasher to uphold top sanitation and operational standards in our busy kitchen. You will set up and clean equipment, wash dishes, and maintain a clean dish room and kitchen areas.

Hours are varied; seek individuals 18+ with a valid US work eligibility, driver’s license, and a strong focus on safety and sanitation. This is a frontline role integral to guest satisfaction and smooth service.

Qualifications

• High School Diploma preferred
• Proof of eligibility to work in the United States
• Valid Driver’s License
• 18+ years of age
• Possession of or ability to possess all state required work cards
• Proper lifting techniques
• Guest relations
• Sanitation and safety
• Full service kitchen operations
• Ability to communicate effectively and assertively in the English language, both verbally and in writing with staff

Responsibilities

• Maintain the highest level of cleanliness and sanitation throughout the assigned area to meet federal, state and local standards.
• Set up, operate and clean kitchen machinery/equipment and store properly.
• Clean and sanitize food service areas, dish room, and kitchen areas as applicable.
• Scrape and spray ware before placing in the dishwashing area.
• Rack china and glassware according to dish room standards.
• Ensure ware is clean and sanitary before removal.
• Take out trash as needed and keep floors clean and dry.
• Move and arrange equipment and furniture as directed by management.
• Comply with safety and health department procedures and liquor laws.
• Maintain overall workstation neatness and orderly presentation.

Skills

English communication

Guest relations

Sanitation and safety

Full service kitchen operations

Eligibility to work in US

Driver’s license

Age 18+

Lifting techniques

English verbal & written communication

Education

High School Diploma preferred

Job description

Xperience Restaurant Group is hiring a Dishwasher to uphold top sanitation and operational standards in our busy kitchen. You will set up and clean equipment, wash dishes, and maintain a clean dish room and kitchen areas.

Hours are varied; seek individuals 18+ with a valid US work eligibility, driver’s license, and a strong focus on safety and sanitation. This is a frontline role integral to guest satisfaction and smooth service.