Dishwasher | Flexible Hours, Growth Path in Food Service

Aramark; Athens (WV); On-site; USD 15,000 - 21,000; Full time

Job summary

Aramark is hiring a Dishwasher to maintain cleanliness of our kitchens and operations. This role emphasizes sanitation, safety, and a customer-friendly attitude as part of daily kitchen duties.

Responsibilities include keeping the dish area clean, sanitizing all items, and reporting any equipment issues to management. Flexibility for evenings and weekends is required as schedules vary by location.

Qualifications

• Understanding of basic sanitation procedures.
• Must be able to follow basic safety procedures due to exposure to hazardous chemicals.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Maintain all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils to be cleaned and sanitized.
• Keep dishwashing station and three compartment sink clean and organized.
• Ensure equipment is clean and in working condition; report issues to management.
• Perform other light maintenance and custodial tasks as needed.
• Maintain excellent customer service and a positive attitude toward guests, customers, and coworkers.
• Adhere to Aramark safety policies and procedures including food safety and sanitation.
• Ensure security of company assets.

Skills

Sanitation procedures

Safety procedures

Flexibility

Job description

Aramark is hiring a Dishwasher to maintain cleanliness of our kitchens and operations. This role emphasizes sanitation, safety, and a customer-friendly attitude as part of daily kitchen duties.

Responsibilities include keeping the dish area clean, sanitizing all items, and reporting any equipment issues to management. Flexibility for evenings and weekends is required as schedules vary by location.