Dishwasher — Flexible Hours & Growth Opportunities

P.F. Chang's China Bistro, Inc.; Sarasota (FL); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Paid on the job training

Discounted meals

401(k) retirement plan (based on hours

Medical, dental and vision insurance

Job summary

P.F. Chang's China Bistro, Inc. is hiring a Dishwasher to maintain a safe, sanitary dish area and support our kitchen team. You will wash and sanitize dishes, utensils, pots, pans, and cooking equipment, and keep the dish room clean and organized.

The role supports both full-time and part-time schedules in a high-volume restaurant environment, with opportunities to learn and advance within the team.

Qualifications

• Must be at least 18 years old.
• Excellent customer service skills and etiquette.
• Must possess a current Food Handler's Card, where applicable.
• Must be able to communicate effectively with team members.
• Learn about all chemicals used in the building and ability to learn to use them properly.
• Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen.
• Ability to multi-task in a fast-paced, team work environment.

Responsibilities

• Operates an industrial dishwasher
• Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant.
• Maintain kitchen work areas, equipment or utensils in clean and orderly conditions.
• Clean food preparation areas, facilities or equipment.
• Execute proper sanitation practices and safety procedures
• Place clean dishes, utensils or cooking equipment in storage areas.
• Empty and clean all trash receptacles
• Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
• Load or unload trucks that deliver or pick up food or supplies.

Skills

Customer service

Communication

Multi-tasking

Job description

P.F. Chang's China Bistro, Inc. is hiring a Dishwasher to maintain a safe, sanitary dish area and support our kitchen team. You will wash and sanitize dishes, utensils, pots, pans, and cooking equipment, and keep the dish room clean and organized.

The role supports both full-time and part-time schedules in a high-volume restaurant environment, with opportunities to learn and advance within the team.