Dishwasher - Fast-Paced Kitchen Support & Growth

Kona-Grill; Dallas (TX); On-site; USD 28,000 - 38,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k) plan (Traditional & Roth)

Dining discounts

Career growth

Paid sick time

Employee Assistance Program (EAP)

Commuter benefits

Dependent care benefits

Job summary

STK Steakhouse, part of The One Group, is seeking a Dishwasher to join our kitchen team in a fast-paced, high-volume dining environment. You will maintain cleanliness, organization, and sanitation standards while supporting the BOH team in delivering an exceptional dining experience.

Key responsibilities include washing and sanitizing dishes, operating dishwashing equipment, keeping storage areas tidy, and assisting with basic prep.

Qualifications

• Previous experience as a dishwasher or in a kitchen support role preferred but not required
• Ability to work efficiently in a fast-paced, high-volume environment
• Strong attention to detail and commitment to cleanliness and organization
• Willingness to support the BOH team and contribute to overall kitchen success
• Must be able to stand for extended periods and lift to 50 lbs.
• Availability to work nights, weekends, and holidays

Responsibilities

• Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently
• Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces
• Operate dishwashing machines and ensure they are stocked with proper chemicals
• Assist with removal of trash and recycling, ensuring proper waste disposal procedures are followed
• Keep kitchen floors, drains, and workstations clean and free of hazards
• Ensure all kitchen tools and equipment are properly stored and ready for use
• Work collaboratively with the BOH team to keep service running smoothly
• Follow health department sanitation requirements and adhere to safety guidelines
• Assist with basic prep work and food handling as needed
• Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm

Job description

STK Steakhouse, part of The One Group, is seeking a Dishwasher to join our kitchen team in a fast-paced, high-volume dining environment. You will maintain cleanliness, organization, and sanitation standards while supporting the BOH team in delivering an exceptional dining experience.

Key responsibilities include washing and sanitizing dishes, operating dishwashing equipment, keeping storage areas tidy, and assisting with basic prep.