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Dishwasher

First Hospitality

Weston (VT)

On-site

USD 25,000 - 35,000

Full time

3 days ago
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Job summary

First Hospitality est à la recherche d'un Laveur de Vaisselle pour rejoindre notre équipe. Ce poste essentiel nécessite une bonne organisation et une attention particulière aux détails pour maintenir la propreté des ustensiles de cuisine. Vous jouerez un rôle crucial dans le fonctionnement de la cuisine, en assurant un environnement de travail propre et ordonné dès le premier jour.

Benefits

Assurance dès le premier jour
Congés payés dès le premier jour
Paiement des jours fériés dès le premier jour
Enrollment au 401(k) après 30 jours
Opportunités de développement professionnel

Qualifications

  • Capable de parler, lire, écrire et comprendre les langues primaires utilisées au travail.
  • Capacité à rester debout, marcher, atteindre, pivoter et s'accroupir fréquemment.
  • Capacité à soulever, abaisser et manœuvrer jusqu'à 50 livres régulièrement.

Responsibilities

  • Nettoyer et désinfecter la vaisselle, les verres et les couverts.
  • Maintenir un espace de travail organisé et un stock fonctionnel.
  • Aider à la propreté générale de la cuisine et de l'aire de travail.

Skills

Organization
Attention to Detail
Efficiency

Job description

What's in it for you...

  • Insurance enrollment available from DAY 1!
  • Paid time off available from DAY 1!
  • Holiday pay available from DAY 1!
  • 401(k) enrollment after 30 days!
  • Professional development and promotion opportunities!

About This Job...

Dishwashers are the backbone of the kitchen operation, ensuring cleanliness and readiness of all prep-, dish-, and bar-ware. Dishwashers must be highly organized, efficient, and have a great attention to detail.

What you'll be doing...

  • Clean and sanitize china, glassware, silverware, etc.
  • Inspect china, glassware, silverware, etc. to ensure highest standards of cleanliness and taking corrective action when needed
  • Maintain an organized work area and functional stock of supplies
  • Assist in general kitchen and work area cleanliness including but not limited to surface and equipment sanitation, trash removal, sweeping, and mopping
  • Work orderly and efficiently to meet demands of the business
  • Properly store cleaned items in an organized, safe, and secure manner

Requirements...

  • Able to speak, read, write, and understand the primary language(s) used in the workplace
  • Able to stand, walk, reach, pivot, and stoop frequently and repeatedly
  • Able to lift, lower, and maneuver up to 50 pounds frequently
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