Dishwasher

Famousdavesdetroit; Westland (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

Famous Dave's is seeking a Dishwasher to join their BOH Team. Enjoy a fun work environment with free food, competitive pay, and comprehensive training. This entry-level role offers growth opportunities in the restaurant industry.

Benefits

Free Food

Competitive Pay

Paid Vacations

401K

Medical & Dental Insurance

Qualifications

• No experience required, training provided.

Responsibilities

• Provide clean and sanitized utensils and equipment.
• Assist with preparation of scratch-made food.

Job description

Join to apply for the Dishwasher role at Blue Ribbon Restaurants & Buckeye Barbeque

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OUR DISHWASHERS EAT FOR FREE!

Famous Dave’s is looking to add to our BOH Team! We have one of the best training programs in the industry, with technology-based training, FREE FOOD and lots of hands-on time with our dedicated team of trainers.

Why work with us? Check out the perks!

• Competitive pay
• Paid vacations
• 401K
• Medical & dental insurance
• OUR DISHWASHERS EAT FOR FREE!
  
  

We pride ourselves on a fun, hardworking team environment. We promote from within, so if you are looking for a new career, this could be the place for you to grow! Come see why we are so Famous!

No experience? No problem. We will train you to succeed! Our state-of-the-art, paid training program will provide you with the tools you need. We promote from within, so this is a great opportunity to start a new career.

JOB SUMMARY: Provide Guests and Team Members with clean and sanitized utensils, plate ware, glassware, and equipment. Our dishwashers are sanitation specialists. We ensure a clean and safe environment for our team and guests. Dishwashers may also assist with other tasks such as preparation of scratch-made food. Punctuality and attendance are essential.

Get paid, make friends, and have fun! We look forward to having you on our team!

Follow us on Facebook or Instagram @FamousDavesDetroit

We take sanitation and safety seriously, especially during the COVID-19 pandemic, following CDC guidelines, sanitation training, and disinfecting routines.

• Must be 18 years or older to apply.

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants