Dishwasher

Fox Restaurant Concepts; Wayne (NJ); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a leading restaurant chain as a dishwasher, where you'll play a critical role in maintaining cleanliness and efficiency in the kitchen. Enjoy flexible scheduling, competitive pay, and opportunities for career growth in a supportive team environment. The company values diversity and offers various employee benefits, including medical coverage and paid time off.

Benefits

Medical coverage

Paid vacation and sick time

Discounted shift meals

Flexible scheduling

Qualifications

• Must be at least 18 years old.
• Physical ability to stand for extended periods and lift up to 35 pounds.

Responsibilities

• Ensure guests receive spotless cutlery, plates, and glassware.
• Keep pots, pans, and kitchen tools clean and ready for line cooks.
• Rinse, wash, pre-sort, and deliver clean dishes swiftly.

Skills

Team player

Attention to detail

Positive attitude

Job description

Compensation Range

$15.49 - $18.25 / Hour

Overview:

Why Join Our Team:

• Great earnings potential
• Full and part-time hours available
• Flexible scheduling to fit your life
• Medical coverage starting at $12 per pay period, plus dental and vision
• Paid vacation and sick time
• No-cost Hospitality, GED and Associates Degree programs
• Discounted shift meals and a 25% discount when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Fortune 100 Best Companies to Work For since 2014 and PEOPLE Companies that Care since 2021
• Career growth opportunities

What You'll Do:

This role offers an excellent opportunity to join a professional, high-performing kitchen team with room for growth. As a dishwasher, you'll ensure our guests receive spotless cutlery, plates, and glassware. You'll also keep pots, pans, and kitchen tools clean and ready for the line cooks to prepare delicious dishes. Organization and efficiency are key as you rinse, wash, pre-sort, and deliver clean dishes swiftly to the kitchen and dining areas.

Your Background:

• A positive, can-do attitude: tackle every task with a smile
• Team player: support your team and rely on theirs
• Attention to detail: ensure every dish is spotless
• Physical ability to stand for extended periods, lift up to 35 pounds, and bend, reach, and twist regularly
• Must be at least 18 years old

Who we are:

Since 2014, The Cheesecake Factory has been named to FORTUNE Magazine’s “100 Best Companies to Work For” list annually. We lead in experiential dining, focusing on culinary innovation and hospitality. We create memorable experiences through passionate people—this defines our identity and future direction.

We operate 353 restaurants across the U.S. and Canada under brands including The Cheesecake Factory, North Italia, and Flower Child, with 34 international licensing agreements. Our bakery division produces high-quality cheesecakes and baked goods for our restaurants, licensees, and third-party clients.

We are an equal opportunity employer committed to an inclusive, welcoming workplace. We invite applicants from diverse backgrounds and perspectives and provide reasonable accommodations for applicants with disabilities.

#SoCheesecake #LifeAtCheesecake