Dishwasher

Sauced BBQ& Spirits; Walnut Creek (CA); On-site; USD 21,000 - 26,000; Part time

Job summary

Sauced BBQ& Spirits in Walnut Creek, CA seeks a part-time Dishwasher to maintain sanitation and cleanliness across kitchen and dining areas.

You will perform dishwashing, pot washing and general cleaning, while following sanitary procedures and safety standards to ensure food storage and prep areas meet regulatory requirements.

Qualifications

• 3 months work experience preferred.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet for extended periods of time.
• Ability to work effectively within a team.
• Ability to lift up to 50 lbs. as needed.
• Ability to work in elevated temperatures and a wet environment.
• Continuous use of hands and arms.
• Continuous bending, reaching and twisting.

Responsibilities

• Perform kitchen cleaning and storage duties including dish and pot washing, cleaning of equipment, and rotation of food and supplies.
• Handle janitorial tasks in dining areas such as dining room and kitchen in compliance with sanitary standards.
• Adhere to all federal, state and local regulations regarding food storage, cleaning and preparation.

Skills

3 months experience

Positive attitude in fast-paced env

Stay on feet long periods

Teamwork

Lift up to 50 lbs

Work in hot/wet environment

Hand/arm use

Bend/reach/twist

Job description

Job Description
The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Responsible for janitorial duties in various dining services areas such as dining room and kitchen. Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.

Location: Walnut Creek, CA
Employment Type: Part-Time
Salary: Competitive

Job Description
The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Responsible for janitorial duties in various dining services areas such as dining room and kitchen. Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.
Requirements

• 3 months work experience preferred.
• Ability to work positively in a fast-paced environment.
• Ability to be on your feet and alert for extended periods of time.
• Ability to work effectively within a team.
• Ability to lift up to 50 lbs. as needed.
• Ability to work in elevated temperatures and a wet environment.
• Continuous use of hands and arms.
• Continuous bending, reaching and twisting.