Dishwasher

QSL Management; Town of Little River (WI); Sur place; USD 28 000 - 36 000; Plein temps

Résumé du poste

QSL Management is seeking a courteous Dishwasher for The Barclay at Little River in Wisconsin. You will support the kitchen by washing and storing dishes, maintaining sanitation, and stocking supplies to ensure smooth meal service.

This role emphasizes teamwork, safety, and reliable shift coverage, including weekends and holidays, with opportunities to grow within our senior living environment focused on compassionate care.

Qualifications

• Must have a caring heart, willing to serve others.
• High School Diploma/GED or equivalent.
• ServSafe Certification if required by state.
• Flexible and prepared to work weekends and holidays.

Responsabilités

• Wash and store dishes, glasses, flatware, pots, pans and other cooking utensils.
• Maintain all aspects of kitchen sanitation and cleanliness.
• Properly maintain dishwashing equipment.
• Stock supplies as needed.
• Support staff with after-meal plate collection.
• Maintain a kitchen environment that promotes safety and hygiene.

Connaissances

Caring attitude

Flexible shifts

Formation

High School Diploma or GED

ServSafe Certification

Description du poste

Description

QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-worth. We believe in fostering an environment in which our team members can grow and thrive, and we are looking for leaders who exemplify our core values of Excellence, Compassion, Respect, Leadership, Integrity, Safety, & Joy. We are looking for team members who want to serve others.

We offer a competitive wage and an excellent benefits package. Plus, we have a great work environment where you can make a difference in the lives of older adults.

We are currently looking for a Dishwasher for The Barclay at Little River

Primary Responsibilities of the Dishwasher

• Wash & store dishes, glasses, flatware, pots, pans and other cooking utensils Maintain all aspects of kitchen sanitation and cleanliness
• Properly maintain dishwashing equipment
• Stock supplies as needed
• Support staff with after meal plate collection if requested
• Maintains or exceeds standards of a kitchen environment that promotes safety, proper hygiene and cleanliness

Requirements

Education/Experience

• Must have a caring heart, willing to serve others
• High School Diploma/GED Equivalent
• ServSafe Certification if applicable by state requirements
• Must be flexible and prepared to work a variety of shifts including weekend and holidays

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities