Dishwasher

QSL Management; Daytona Beach (FL); On-site; USD 12,000 - 15,000; Full time

Job summary

QSL Management seeks a Dishwasher for The Blake in Daytona Beach, FL, a senior living community offering resort-style comfort and wellness. You will help keep the kitchen clean and fully stocked, ensuring safe and sanitary food service.

Responsibilities include washing and storing dishes, maintaining equipment, stocking supplies, and assisting with post-meal cleanup. Flexibility for weekends/holidays and ServSafe certification (where required) are valued.

Qualifications

• Must have a caring heart and willingness to serve others.
• High School Diploma or GED equivalent required.
• ServSafe certification if required by state law.

Responsibilities

• Wash and store dishes, glasses, flatware, pots, pans and other utensils.
• Maintain kitchen sanitation and cleanliness standards.
• Properly maintain dishwashing equipment.
• Stock supplies as needed.
• Support staff with post-meal plate collection.

Skills

Caring personality

Team player

Education

High School Diploma/GED Equivalent

ServSafe Certification (if applicable)

Job description

Description

QSL Management is a fast-growing senior living company with ample opportunities for advancement. Our mission is to provide seniors with luxurious and comfortable resort-style homes while promoting wellness, security, longevity, family, joy, and self-worth. We believe in fostering an environment in which our team members can grow and thrive, and we are looking for leaders who exemplify our core values of Excellence, Compassion, Respect, Leadership, Integrity, Safety, & Joy. We are looking for team members who want to serve others.

We offer a competitive wage and an excellent benefits package. Plus, we have a great work environment where you can make a difference in the lives of older adults.

We are currently looking for a Dishwasher for The Blake at (Community Name)

Primary Responsibilities of the Dishwasher:

• Wash & store dishes, glasses, flatware, pots, pans and other cooking utensils Maintain all aspects of kitchen sanitation and cleanliness
• Properly maintain dishwashing equipment
• Stock supplies as needed
• Support staff with after meal plate collection if requested
• Maintains or exceeds standards of a kitchen environment that promotes safety, proper hygiene and cleanliness

Requirements

Education/Experience

• Must have a caring heart, willing to serve others
• High School Diploma/GED Equivalent
• ServSafe Certification if applicable by state requirements
• Must be flexible and prepared to work a variety of shifts including weekend and holidays

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities