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Evergreen Dining LLC is seeking a Dishwasher to keep dishes and utensils clean and maintain kitchen hygiene. Responsibilities include cleaning cooking areas, handling food prep equipment, and assisting in basic kitchen tasks.
The role requires reliability and the ability to work in a fast-paced team environment. No prior experience is required, but familiarity with restaurant practices and safety standards is helpful.
The Dishwasher is responsible for keeping dishes and utensils clean as well as adhering to safe food handling and cleanliness practices. This position also performs tasks such as taking out trash, sweeping and assisting in food preparation.
Equipment
NOTE: This job description is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job.
NOTE: This job description is not intended to be an exhaustive list of all duties, responsibilities or qualifications associated with the job.
Eligible Team Members may receive medical, dental, vision, sick leave, employee discounts/meals, subject to applicable plan terms and eligibility requirements.
Tips, Bonuses, and Incentive.
Red Robin/Evergreen Dining is an equal opportunity employer. Employment decisions are made without unlawful discrimination based on any status protected by applicable federal, Washington State, or local law.
Reasonable accommodations are available to qualified applicants and Team Members with disabilities to enable them to participate in the application process and perform the essential functions of the position.