Dishwasher

Westminster St. Augustine; Saint Augustine (FL); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player in the retirement community sector is seeking a dedicated Dishwasher to join their Culinary Team. This part-time role is essential in maintaining the cleanliness and sanitation of kitchen operations, ensuring a smooth dining experience for residents. The ideal candidate will possess a passion for service, basic sanitation knowledge, and the ability to work effectively in a team. With a focus on employee well-being, this position offers flexible scheduling and various employee assistance programs. If you are looking for a rewarding opportunity to contribute to a caring community, this role is perfect for you.

Benefits

Flexible part-time scheduling

Employee Assistance Program (EAP)

Paid Time Off (PTO)

403(b) Retirement Plan

Profit Sharing Plan

Resident Scholarship Program

Free Flu Shots and Vaccinations

Resident Christmas Fund

Tickets at Work discount

Training & Career growth

Qualifications

• 6 months experience in a high volume dining environment.
• Ability to follow written and oral directions.

Responsibilities

• Maintain cleanliness of dishes and kitchen stations.
• Restock shelves and assist with inventory.

Skills

Sanitation Practices

Communication Skills

Teamwork

Education

High School Diploma or Equivalent

Tools

Cleaning Chemicals

Job description

Our team is only as strong as each individual contributor which is why we focus our energy on hiring people who are friendly, hardworking and have a true passion for serving older adults.

Located in the heart of World Golf Village, Westminster St. Augustine, a Life Care Retirement Community, is currently accepting applications for the position of Dishwasher (Dining Services Technician II)to work on a part-time basis. As a part of the Westminster Family, this individual will be an important support to the Culinary Team.

EOE, DFWP - "We honor those who have served."

To learn more about our culture and what it is like to work at Westminster Communities of Florida, follow us on our social channels (Facebook and Instagram) at @WestminsterCareers.

We Offer:

• Flexible part-time scheduling
• Employee Assistance Program (EAP) free counseling for employees and their families
• Paid Time Off (PTO hrs can be sold in 20 hr increments as long as 80 hrs remain afterwards)
• 403(b) Retirement Plan
• Profit Sharing Plan
• Resident Scholarship Program to assist in furthering education (after 3 months)
• Free Flu Shots and Hepatitis B Vaccinations
• Resident Christmas Fund for Employees
• Tickets at Work discount pricing on travel and entertainment options
• Training & Career growth

ESSENTIAL POSITION FUNCTIONS:

The kitchen porter must comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities including:

1. Maintain cleanliness of all dishes, glassware, flatware and cooking pots and pans. Assist cooks with pot washing.
2. Maintain cleanliness and sanitation of all kitchen stations and surfaces including trash removal.
3. Maintain temperature and sanitation logs to comply with established standards, procedures, guidelines and regulations.
4. Restock shelves for meal service of all wares.
5. Assist with stocking shelves at the inventory room and assist with unloading delivery trucks as needed.
6. Assist with other kitchen duties as assigned by the supervisor.

ESSENTIAL QUALIFICATIONS:

Education: High School Diploma or Equivalent desirable or eligibility to attain equivalent (Students working towards a High School Diploma are eligible for this position)

Experience: 6 months or more experience in a high volume dining environment. Understanding of basic sanitation practices including use of cleaning chemicals and personal protective equipment.

Requirements: Ability to read, write and speak the English language and understand and follow written and oral directions. Florida SafeStaff certification required or ability to obtain certification within 90 days of date of hire.

Physical & Environmental Requirements And Sensory & Communicative Activities:Finger Dexterity, Grasping, Reaching, Standing, Sitting, Lifting up to 50 lbs., Bending, Walking, Hearing, Speaking, Seeing, Manual Dexterity, Tasting, Smelling

AN INDIVIDUAL IN THIS POSITION WILL BE EXPOSED TO:
Inside/Outside environmental conditions.
Blood borne Pathogens
Respiratory Pathogens

MUST BE ABLE TO COPE WITH MENTAL AND EMOTIONAL STRESS OF THIS POSITION.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.