Dishwasher

Lancer Hospitality; Phoenix (AZ); On-site; USD 21,000 - 22,000; Part time

Benefits offered by this job

Weekly paycheck

Flexible schedules

Zoo perks

Food discounts

Job summary

Lancer Hospitality is hiring a part-time dishwasher at the Phoenix Zoo. You will help keep kitchen equipment and tableware clean, ensuring sanitary conditions and efficient service. This seasonal role offers flexibility, a weekly paycheck, and zoo-related perks.

The position requires a high school diploma or equivalent and at least 18 years old. Prior foodservice experience is a plus but not required. You will join a collaborative team in a dynamic animal-care environment.

Qualifications

• Must-have: high school diploma or equivalent.
• Must be at least 18 years of age.
• Nice-to-have: at least one year of experience in a foodservice environment.

Responsibilities

• Assist in preparation of food items.
• Work closely with team to maintain a positive work environment.
• Perform other job-related tasks as assigned by supervisors.

Skills

Teamwork

Sanitation

Education

High school diploma or equivalent

Age 18+

Job description

Select how often (in days) to receive an alert:

Job Reference Number: 41982
Employment Type:Part-Time,Onsite
Segment: Dining & Events
Brand: Lancer-Hospitality

The Role at a glance:

We are looking to add an enthusiastic, motivated Dishwasher to our team at the Phoenix Zoo! As a dishwasher, you will have the opportunity to ensure sanitary eating conditions by keeping kitchen equipment, cutlery and utensils, and tableware clean.

This is a part-time, seasonal position. Enjoy a weekly paycheck, flexible schedules, zoo perks, food discounts & more!

What you'll be doing:

• Assisting in preparation of food items.
• Working closely with other associates to build a strong team atmosphere.
• Performing any other job-related functions as assigned by supervisors.

What we're looking for:

Must-haves:

• High school diploma or equivalent
• At least 18 years of age

Nice-to-haves:

• At least one years’ experience in a foodservice environment.

Compensation Range

$15 - $16 per hour

• Weekly Paycheck
• Flexible Schedules
• Employee Discounts on Food

About Lancer:

Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.