Dishwasher

Lancer Food

Phoenix (AZ)

On-site

USD 21,000 - 22,000

Part time

22 hours ago
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Benefits offered by this job

Weekly paycheck
Flexible schedules
Employee discounts on food

Job summary

Lancer Hospitality is hosting a part-time Dishwasher position at the Phoenix Zoo. This seasonal role emphasizes keeping kitchen equipment, cutlery, and tableware clean to ensure sanitary dining conditions.

You’ll join a team that values reliability, teamwork, and efficient operations in a busy guest environment. The position offers weekly pay, flexible schedules, zoo perks, food discounts, and other benefits.

Qualifications

  • High school diploma or equivalent is required.
  • At least 18 years of age is required.
  • Experience in a foodservice environment is a plus.

Responsibilities

  • Assisting in preparation of food items.
  • Working closely with other associates to build a strong team atmosphere.
  • Performing any other job-related functions as assigned by supervisors.

Skills

Foodservice experience
Teamwork
Attention to detail

Education

High school diploma or equivalent

Job description

Career Opportunities: Dishwasher (41982)

Requisition ID41982-Posted08/22/2026-Dining & Events-United States-Part-Time

Job Reference Number: 41982
Employment Type:Part-Time,Onsite
Segment:
Dining & Events
Brand: Lancer-Hospitality

The Role at a glance:

We are looking to add an enthusiastic, motivated Dishwasher to our team at the Phoenix Zoo! As a dishwasher, you will have the opportunity to ensure sanitary eating conditions by keeping kitchen equipment, cutlery and utensils, and tableware clean.

This is a part-time, seasonal position. Enjoy a weekly paycheck, flexible schedules, zoo perks, food discounts & more!

What you'll be doing:
  • Assisting in preparation of food items.
  • Working closely with other associates to build a strong team atmosphere.
  • Performing any other job-related functions as assigned by supervisors.
What we're looking for:

Must-haves:

  • High school diploma or equivalent
  • At least 18 years of age

Nice-to-haves:

  • At least one years’ experience in a foodservice environment.
Compensation Range

$15 - $16 per hour

  • Weekly Paycheck
  • Flexible Schedules
  • Employee Discounts on Food

About Lancer:

Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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