DISHWASHER

Remington Hospitality; Philadelphia (Philadelphia County); On-site; USD 28,000 - 36,000; Full time

Job summary

Remington Hospitality is seeking a kitchen staff member to support dishwashing and general cleanliness in the restaurant’s kitchen. You will operate and maintain the dish machine, wash glasses and dishes, and ensure the area remains neat and sanitized throughout the shift.

The role includes assisting in banquet plating when needed, following MSDS safety guidelines, and handling trash and spills promptly to maintain a safe work environment. Previous kitchen experience is preferred.

Qualifications

• Experience in kitchen sanitation and safety practices.
• Ability to follow established guidelines and MSDS protocols.
• Attention to detail and ability to work in a fast-paced environment.

Responsibilities

• Use established guidelines to correctively utilize and maintain dish machine.
• Wash pots and pans only in the pot washer's area.
• Ensure cleaning is performed to keep the kitchen neat and clean at all times, including sweeping up broken glass/dishes and mopping spills.
• Empty full and heavy trash cans; spray and sanitize after each use; replace bags in containers.
• Follow all MSDS protocols and safety guidelines.
• Perform other duties in the kitchen, including assisting with plating banquet events when needed.

Job description

• Use established guidelines to correctively utilize and maintain dish machine. Wash glasses and dishes in standard dish rack.
• Wash pots and pans only in the pot washer's area.
• Ensure that all cleaning is performed that is required to keep the kitchen neat and clean at all times; this includes sweeping up broken glass/dishes and mopping up any spills.
• Empty full and heavy trash cans. Make sure they are sprayed and sanitized after each use. Place new trash bags in the container after each cleaning.
• Follow all MSDS (Material Safety Data Sheet) protocols, as well as Safety guidelines.
• Perform other duties in other areas of Kitchen as assigned, including assisting with plating banquet events when needed.