Part-Time Dishwasher

Remington Hospitality; Yountville (CA); On-site; USD 30,000 - 40,000; Full time

Job summary

A hospitality company in Yountville, California, is seeking a kitchen maintenance worker to ensure cleanliness and functionality in the kitchen. Responsibilities include washing dishes, maintaining the dish machine, and adhering to safety protocols. The ideal candidate will have a strong attention to detail and be willing to assist in various kitchen duties as assigned. This role supports overall kitchen operations and ensures a clean working environment.

Responsibilities

• Utilize and maintain the dish machine according to established guidelines.
• Wash glasses and dishes in the standard dish rack.
• Clean pots and pans in the pot washer's area.
• Ensure the kitchen remains neat and clean by sweeping and mopping as needed.
• Empty and sanitize trash cans after use.
• Follow all MSDS protocols and safety guidelines.
• Assist in other kitchen areas and with banquet plating when needed.

Job description

• Use established guidelines to correctively utilize and maintain dish machine. Wash glasses and dishes in standard dish rack.
• Wash pots and pans only in the pot washer's area.
• Ensure that all cleaning is performed that is required to keep the kitchen neat and clean at all times; this includes sweeping up broken glass/dishes and mopping up any spills.
• Empty full and heavy trash cans. Make sure they are sprayed and sanitized after each use. Place new trash bags in the container after each cleaning.
• Follow all MSDS (Material Safety Data Sheet) protocols, as well as Safety guidelines.
• Perform other duties in other areas of Kitchen as assigned, including assisting with plating banquet events when needed.