Dishwasher

Upstream Brewing Company

Omaha (NE)

On-site

USD 25,000 - 35,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Flexible scheduling
Employee discounts
Opportunities for advancement
Comprehensive training

Job summary

Upstream Brewing Company in Omaha, NE is looking for dedicated Dishwashers to maintain the efficiency of our kitchen operations. As a Dishwasher, you will handle the continuous flow of dishes, operate industrial equipment for cleaning, and support our culinary team with food prep tasks.

Enjoy competitive pay, flexible scheduling, and comprehensive training. Join our team and be part of a supportive work environment that values your contributions!

Qualifications

  • Ability to maintain a fast pace in a busy kitchen environment.
  • Familiarity with industrial dishwasher equipment and cleaning standards.

Responsibilities

  • Maintain fast pace and efficiently handle dishes, glassware, and utensils.
  • Operate industrial dishwasher equipment to clean and sanitize kitchenware.
  • Organize and stack dishes for efficient storage.
  • Assist with basic food prep tasks as needed.
  • Ensure cleaning and sanitization standards are met.
  • Collaborate with team to maintain a clean kitchen environment.
  • Adhere to recycling and waste disposal procedures.
  • Support overall operations during peak times.

Job description

Join the Upstream Brewing Team as a Dishwasher!

Are you ready to dive into a fast-paced environment where your hard work keeps the Upstream Brewing experience running smoothly? Look no further! We are currently hiring dedicated Dishwashers to join our team in Omaha, NE.

Employee Benefits:

At Upstream Brewing, we take care of our team members. As a valued member of our team, you will have access to a range of benefits, including competitive pay, flexible scheduling, employee discounts, and opportunities for advancement. Additionally, we provide comprehensive training to equip you with the skills necessary to excel in your role.

Job Responsibilities:
  • Maintain a fast pace and efficiently handle the continuous flow of dishes, glassware, and utensils.
  • Operate industrial dishwasher equipment to clean and sanitize all kitchenware.
  • Organize and stack dishes properly for efficient and safe storage.
  • Assist with basic food prep tasks to support our chefs when necessary.
  • Ensure all cleaning and sanitization standards are met, following health and safety regulations.
  • Collaborate with other team members to maintain a clean and organized kitchen environment.
  • Adhere to proper recycling and waste disposal procedures.
  • Support the overall operations of the restaurant during peak times and special events.
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