Dishwasher

INNOVATIVE THE COLLIER AT NAPLES; Naples, Fort Myers (FL, FL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive wage

Flexible scheduling

Opportunities for growth

Employee dining discounts

Comprehensive training program

Health and wellness benefits for full‑

Job summary

Colliers At Naples is seeking a detail-oriented Dishwasher to join the kitchen staff. The role focuses on maintaining cleanliness and sanitation for tableware and utensils using both machine and manual methods in a fast-paced setting.

Experience is not required, as we offer comprehensive training. The position supports a collaborative team, with opportunities for growth and competitive wages in Naples, FL.

Qualifications

• No prior experience required; training provided.
• Ability to stand for extended periods and lift/bend as needed.
• Maintain high hygiene standards and cleanliness.

Responsibilities

• Clean and sanitize dishware, glassware, pots, pans, and utensils in a fast-paced environment.
• Operate industrial dishwasher and hand-wash items when necessary.
• Maintain cleanliness of kitchen areas, including floors, counters, and equipment.
• Organize cleaned dishware and utensils and return them to storage areas.
• Ensure that cleaning supplies are stocked and inform management of any supply needs or breakdowns.
• Assist with waste disposal and recycling as needed.
• Collaborate with kitchen and dining staff to ensure an efficient workflow.

Skills

Attention to detail

Team collaboration

Physical stamina

Fast-paced work

Communication skills

Job description

Dishwasher

Colliers At Naples

Join our vibrant team at Colliers At Naples, where cleanliness and efficiency are at the core of our operations! We pride ourselves on providing exceptional service and creating a welcoming environment for our customers and staff alike.

We are seeking a detail-oriented and dedicated Dishwasher to join our kitchen staff. The ideal candidate will be responsible for maintaining cleanliness and sanitation standards for tableware and cooking utensils using machine and manual cleaning methods. This is a crucial role in ensuring our kitchen operates smoothly and efficiently.

• Clean and sanitize dishware, glassware, pots, pans, and utensils in a fast-paced environment.
• Operate industrial dishwasher and hand-wash items when necessary.
• Maintain cleanliness of kitchen areas, including floors, counters, and equipment.
• Organize cleaned dishware and utensils and return them to storage areas
• Ensure that cleaning supplies are stocked and inform management of any supply needs or breakdowns.
• Assist with waste disposal and recycling as needed.
• Collaborate with kitchen and dining staff to ensure an efficient workflow.

• Previous experience in a similar role is advantageous but not required; we are willing to train the right candidate.
• Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
• Strong attention to detail and commitment to maintaining high hygiene standards.
• Ability to stand for extended periods and perform physical tasks such as lifting and bending.
• Effective communication skills and the ability to work collaboratively as part of a team.

• Competitive wage
• Flexible scheduling
• Opportunities for growth and advancement within the company
• Employee discounts on dining
• Comprehensive training program
• Health and wellness benefits for full-time employees