Dishwasher

Arroyo Trabuco Golf Club; Mission Viejo (CA); On-site; USD 10,000 - 60,000; Part time

Job summary

Arroyo Trabuco Golf Club is seeking a part-time Dishwasher to maintain cleanliness in a vibrant kitchen environment. The role involves ensuring sanitation standards are met for all kitchenware and assisting the team in providing exceptional dining experiences. Candidates must be detail-oriented and possess or obtain a Food Handler card.

Benefits

Golf privileges

Golf Shop discounts

Job training

Rewards and recognition programs

Promotion from within

Sick & Holiday pay

Qualifications

• Willingness to obtain a Food Handler card within the first 30 days.
• Ability to perform cleaning duties efficiently.
• Adherence to health and safety standards.

Responsibilities

• Load, run and unload dish machine.
• Maintain cleanliness of the dish area and kitchen equipment.
• Monitor water temperature in dish machine.

Skills

Cleanliness

Attention to detail

Food safety standards

Education

Food Handler card

Job description

Arroyo Trabuco Golf Clubis a public-access daily fee golf course and includes a full-service restaurant and banquet space for weddings, company meetings, or any other celebration.We are dedicated to providing memorable experiences through our passion for service while cultivating our deeply rooted ties to our heritage and community.

As part of our commitment to our employees, Arroyo Trabuco Golf Club offers:

• Golf privileges
• Golf Shop discounts
• Job training
• Rewards and recognition programs
• Promotion from within
• Sick & Holiday pay

We are hiring part time Dishwashers to join our kitchen team.

Hours:

Start time is flexible between 1:00pm and 2:00pm and work until close. We are looking for coverage Wednesday through Sunday with Monday/Tuesday off.

Job Summary:

The Dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods.

Responsibilities include but are not limited to:

• Load, run and unload dish machine.
• Keep the dish machine clean and report any functional or mechanical problems immediately to Executive Chef.
• Monitor dish machine water temperature to ensure sanitary wash cycle.
• Wash and store all tableware and kitchenware. Maintain adequate levels of clean tableware for dining room and kitchen.
• Clean floor mats nightly.
• Clean work area, kitchen and equipment using broom, mop, sponge, cleaning solution or other appropriate tool or material.
• Bag and haul dish room trash to dumpsters.
• Perform general cleaning tasks while adhering to health and safety standards.

Position Requirements:

Possess current Food Handler card or be willing to obtain one within the first 30 days of employment.

Arroyo Trabuco Golf Club is an Equal Opportunity Employer