Dishwasher

Arnesens; Minnesota; On-site; USD 14,000 - 19,000; Part time

Benefits offered by this job

Discount on food and clothing

Job summary

Arnesen’s Rocky Point in Northern Minnesota is seeking a Part-Time Dishwasher to join our fast-paced kitchen. This role supports the cook and team, keeps dishware clean, and helps maintain a tidy work area.

Starting at $12/hour plus tips, with weekend shifts available. Shifts run 5pm–10pm, with seasonal and year-round opportunities. No prior experience required; training provided. A positive attitude and reliability are valued as part of our close-knit team.

Qualifications

• No prior experience required — training provided.
• Ability to work in a fast-paced environment and stay organized under pressure.
• Dependable and punctual with a strong work ethic.
• Must be able to stand for long periods and lift up to 40 lbs.
• Team player who takes pride in keeping things clean and running smoothly.

Responsibilities

• Wash and sanitize dishes, glassware, utensils, pots, and pans.
• Keep dishwashing area clean, organized, and free of debris.
• Maintain cleanliness of kitchen floors, walls, and work surfaces as needed.
• Assist with trash and recycling removal.
• Help with basic kitchen tasks as directed by the cook or manager.
• Follow all food safety and sanitation standards.
• Support the team during busy shifts with a positive attitude.

Skills

Fast-paced environment

Dependable

Team player

Stands long hours

Punctual

Job description

About:

Arnesen’s Rocky Point is a family owned and operated fishing resort in Northern Minnesota. We offer cabin rental, charter boat fishing, small boat fishing and ice fishing. We are looking for team players who enjoy working in a fast-paced setting.

Position:

Part-Time Dishwasher

Duties:

• Wash and sanitize dishes, glassware, utensils, pots, and pans.
• Keep dishwashing area clean, organized, and free of debris.
• Maintain cleanliness of kitchen floors, walls, and work surfaces as needed.
• Assist with trash and recycling removal.
• Help with basic kitchen tasks as directed by the cook or manager.
• Follow all food safety and sanitation standards.
• Support the team during busy shifts with a positive attitude.

Qualifications:

• No prior experience required — training provided.
• Ability to work in a fast-paced environment and stay organized under pressure.
• Dependable and punctual with a strong work ethic.
• Must be able to stand for long periods and lift up to 40 lbs.
• Team player who takes pride in keeping things clean and running smoothly.

Starting at $12/hour plus tips. Discount on food and clothing at Rock Harbor Lodge.

Shift:

Varying days of the week, including weekends. Shift is 5pm-10pm. Seasonal and year round positions available.