Dishwasher

The h.wood Group; Miami Beach (FL); On-site; USD 17,000 - 22,000; Full time

Job summary

The h.wood Group is expanding its Bar Shishi concept in a new Miami location and is seeking an entry-level Dishwasher to support the Back of House team. Ideal candidates will show eagerness to learn, flexibility in scheduling, and a strong work ethic in a fast-paced hospitality setting.

This role emphasizes cleanliness, adherence to sanitation standards, and assisting kitchen staff with basic prep tasks as needed.

Qualifications

• Certified Food Handlers card required.
• Able to read and follow English instructions.
• Authorized to work in the United States.
• Able to stand for 8 hours with frequent lifting up to 30 lbs.
• Must be 18+ and have a flexible schedule.

Responsibilities

• Keep service and cookware clean.
• Maintain cleanliness of floors and surfaces.
• Assist cooks with food prep.
• Adhere to food safety and sanitation guidelines.
• Other maintenance tasks as assigned.

Skills

English proficiency

Flexible schedule

Physical stamina

Job description

The h.wood Group is a Los Angeles based lifestyle and hospitality company with establishments and events across the United States and Europe. We are committed to providing a warm, inviting, and uniquely lavish experience for our diverse clientele. Our company is built on integrity, creating the world’s best restaurants, nightlife, and events.

Coming soon, Bar Shishi is hidden behind a discreet entrance on the third floor of the prestigious RIVANI building. This intimate, cocktail driven speakeasy brings a cinematic sense of theater to the art of mixology. Centered around Tokyo precision style bartending known as Ginza style, the experience focuses on elevated cocktails served alongside Japanese inspired light bites designed for sharing. Warm lighting, layered textures, and curated vinyl allow the room to effortlessly evolve from early evening conversation into late night energy.

ROLE SUMMARY:

The Dishwasher position is an essential part of the Back of House team. This is an entry level position with plenty of opportunities to learn and grow. The ideal candidate will have a flexible schedule and an eagerness to learn.

RESPONSIBILITIES:

• Keep service and cookware clean.
• Maintain cleanliness of floors and surfaces.
• Assist cooks with food prep.
• Adhere to food safety and sanitation guidelines.
• Other maintenance tasks as assigned.

REQUIREMENTS:

• Must have a Certified Food Handlers card.
• Must be able to communicate and comprehend instructions in English.
• Must be authorized to work in the United States.
• Must be 18+ years of age.
• Must have a flexible schedule.
• Must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs.