Overview
Dishwasher at Olive Garden is a role focused on keeping dishes, kitchenware, and work areas clean and safe. You’ll help delight guests by sanitizing plates, glassware, utensils, and touch points while supporting a clean and safe restaurant environment. Our health and safety standards are a top priority, and we’re committed to best sanitation practices and team member wellness. One key to our success is the high standards we set for ourselves and each other.
For this position, pay will be variable by location. See additional job details and benefits below.
Our Winning Family Starts With You! Check out these great benefits!
Responsibilities
- Clean and sanitize plates, glassware, utensils, and other dishware.
- Maintain cleanliness of guest and team member touch points and the dining area.
- Support a safe, sanitary, and efficient kitchen environment.
Benefits
- Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
- Free Employee Meal (limited menu)
- Weekly pay
- Anniversary pay
- Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
- Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
- Medical/dental insurance
- Ongoing training to build critical skills for current and future roles
- Discounts on cellphones, travel, electronics & much more
- 401(k) savings plan (Company match after 1 year of service)
- Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
And much more! Because at Olive Garden, We’re All Family Here!
Details
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Restaurants