Dishwasher

Levy Restaurants; Madison (WI); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Restaurants at UW–Madison is hiring a Dishwasher to support a fast-paced stadium kitchen. You will ensure dishes, cookware, and surfaces are spotless, while following strict sanitation and safety standards. The role starts in August and includes enhanced pay for football game days.

Experience is preferred but not required; physical stamina and a team-focused mindset are essential to help keep the kitchen running smoothly for large crowds.

Qualifications

• Experience: restaurant experience is preferred but not required.
• Physical: stand long hours and move 20–40 lbs.
• Attitude: willing to contribute to a positive, team-oriented environment.
• Teamwork: collaborate with supervisors and kitchen staff to maintain safety and cleanliness.
• Safety: follow sanitation and safety procedures at all times.

Responsibilities

• Dish Cleaning: wash dishes, pots, pans, and trays by hand or machine.
• Kitchen Cleanliness: clean work surfaces, refrigerators, and prep areas.
• Trash Removal: dispose of waste and sanitize bins.
• Safety & Sanitation: adhere to hygiene standards across the kitchen.
• Floor Maintenance: sweep and mop floors to keep them safe.
• Equipment Care: maintain the dishwashing area and report issues.
• Stocking & Transporting: assist with supply transfers and loading/unloading.
• Team Collaboration: work with supervisors to ensure smooth operations.

Skills

Team player

Physical stamina

Positive attitude

Good communication

Job description

Levy Sector

Position Title: Dishwasher - Camp Randall Stadium @ The University of Wisconsin Madison

Pay Range: $17.00 to $18.00 (+ a $5 additional hourly rate for football game days!)

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Job Summary

Summary: As a Dishwasher with Levy at UW - Madison, you’ll play a crucial role in maintaining a clean, organized, and safe kitchen environment. Your attention to detail ensures that all dishes, cookware, and kitchen areas are spotless, following the highest standards of sanitation and safety. If you’re a team player who enjoys working in a fast-paced, essential role, we want you to join our kitchen team! Anticipated start date in August.

Key Responsibilities:

• Dish Cleaning: Scrape, rinse, and wash dishes, pots, pans, and trays by hand or using the dishwashing machine, ensuring they are thoroughly cleaned and sanitized.
• Kitchen Cleanliness: Wash worktables, walls, refrigerators, meat blocks, and other food prep surfaces to maintain a sanitary environment.
• Trash Removal: Remove trash and waste, placing it in designated containers. Clean and steam garbage cans to maintain a hygienic kitchen space.
• Safety & Sanitation: Follow safety and sanitation procedures at all times, ensuring that kitchen areas and equipment comply with cleanliness standards.
• Floor Maintenance: Sweep and mop kitchen floors, ensuring that they are kept clean and safe for all kitchen staff.
• Equipment Care: Maintain the dishwashing area, ensuring all equipment is functioning properly, and report any issues to the supervisor.
• Stocking & Transporting: Assist with the transfer of supplies and equipment between storage and work areas, helping with the unloading and loading of supplies.
• Team Collaboration: Work closely with supervisors and team members to ensure the kitchen operates smoothly and efficiently, always adhering to company sanitation and safety standards.
• Additional Duties: Assist with any other tasks as assigned to ensure the overall cleanliness and efficiency of the kitchen.

Qualifications:

• Experience: Restaurant experience is preferred but not required.
• Physical Stamina: Ability to be on your feet for long hours and move 20-40 lbs of kitchen supplies.
• Positive Attitude: A strong willingness to contribute to a positive, team-oriented work environment.
• Team Player: Ability to collaborate effectively with others and communicate with supervisors to maintain high standards of cleanliness and safety.
• Physical Requirements: Must be comfortable using slip-resistant shoes and practicing proper lifting techniques to ensure safety.

Note: Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf