Clubs & Bars Supervisor

Levy Restaurants; Madison (WI); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Instapay (early wage access)

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Sector at UW‑Madison seeks a Clubs & Bars Supervisor to lead daily operations at Camp Randall Stadium, Kohl Center Arena, and University Ridge Golf Course. Youll drive high‑quality service, manage a dynamic team, and ensure guest experiences reflect Levy's standards during major sporting and entertainment events.

Anticipated start date in August. Youll oversee menus, pricing, inventory, and safety compliance while collaborating with guests, clients, and team members in fast-paced

Qualifications

• 1+ year of leadership experience in hospitality, food & beverage, or retail.
• Passion for hospitality in high-energy settings and guest moments.
• Excellent interpersonal and communication skills to lead teams.

Responsibilities

• Lead daily food & beverage operations before, during, and after events to ensure high-quality service.
• Serve as the go-to expert on menus, pricing, and packaging, communicating updates to the team.
• Maintain operational readiness with stocked, prepped, organized areas.
• Champion a guest-first culture and resolve concerns professionally.
• Manage inventory and quality, minimize waste while ensuring value and consistency.
• Oversee and update marketing and signage to enhance guest experience.

Skills

Leadership

Hospitality

Communication

English fluency

Job description

Levy Sector

Position Title: Clubs & Bars Supervisor @ Camp Randall Stadium & Kohl Center Arena

Pay Range: $18.00 to $20.00 (+ a $5 additional hourly rate for football gamedays!)

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Job Summary

Summary: Join Levy at UW-Madison as our next Clubs & Bars Supervisor, where you'll play a key role in delivering unforgettable guest experiences across Camp Randall Stadium, the Kohl Center Arena, and the University Ridge Golf Course. This is an exciting opportunity for a motivated food & beverage leader who thrives in fast-paced environments and loves being at the heart of major sporting and entertainment events.

In this hands-on role, you'll lead daily operations, support an enthusiastic service team, and ensure every guest interaction reflects Levy's high standards. If you're looking for a position with variety, teamwork, and excellent growth opportunities, this is the place for you! Anticipated start date in August.

Key Responsibilities:

• Lead daily food & beverage operations before, during, and after events to ensure seamless, high-quality service.
• Serve as the go-to expert on menus, product offerings, pricing, and packaging, communicating updates clearly to your team.
• Maintain full operational readiness, ensuring all assigned areas are well-stocked, prepped, and organized.
• Champion a guest-first culture, resolving concerns with professionalism and a warm, welcoming approach.
• Manage inventory and product quality, minimizing waste while maintaining value and consistency.
• Oversee and update marketing and signage to enhance the overall guest experience.
• Ensure strict compliance with Levy, Federal, and State health, safety, and sanitation regulations.
• Build strong working relationships with guests, clients, and fellow Team Members, actively seeking feedback to elevate service.
• Accurately verify and manage opening and closing inventories.
• Uphold all company policies and guidelines.
• Promote responsible alcohol service and a safe environment for guests.
• Take on additional tasks that support smooth and successful operations.

Qualifications:

• 1+ year(s) of leadership experience in hospitality, food & beverage, or retail.
• A genuine passion for hospitality. You thrive in high-energy settings and enjoy creating memorable moments for guests.
• Excellent interpersonal and communication skills to lead teams and engage with guests.
• Willingness to obtain a Responsible Alcohol ServSafe & Food Handler's ServSafe.
• Ability to work on your feet for extended periods in a fast-paced environment.
• Fluency in English required.

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates Of Levy Are Offered Many Fantastic Benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf