Dishwasher

Lookout Mountain Club; Lookout Mountain (GA); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading culinary team is seeking motivated dishwashers to ensure cleanliness and sanitation in a busy kitchen. This entry-level role offers full-time or part-time positions with a starting pay of $15 per hour. Join a professional team dedicated to high standards and reliability.

Qualifications

• Motivated self-starters and reliable hard workers needed.
• Entry-level position with full-time or part-time options.

Responsibilities

• Maintain cleanliness and sanitation standards for dishware.
• Sort, rinse, and stack dirty dishes; wash pots and pans.
• Conduct general cleaning as directed.

Skills

Reliability

Self-starter

Job description

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Are you ready to become part of a growing professional culinary team? The Lookout Mountain Club is seeking dishwashers that are motivated self-starters and reliable hard workers to round out our team.

Full-time or part- time hourly paid positions available.

Reliable hard workers start at $15 an hour!

The dishwasher position is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, etc., using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe and sanitary facility.

Essential Functions

• Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.
• Sort and stack clean dishes. Carry clean dishes to cook’s line and other proper storage areas. Rewash soiled dishes before delivering.
• Change dishwater in dish machine every hour.
• Wash pots, pans and trays by hand.
• Remove trash and garbage to dumpster.
• Set up or break down dishwashing area.
• Clean and roll/unroll mats.
• Fill/empty soak tubs with cleaning/sanitizing solutions.
• Sweep/mop floors.
• Assemble/disassemble dish machine.
• Sweep up trash around exterior of restaurant and garbage dumpster.
• Conduct general restaurant and restroom cleaning as directed.
• Wipe up any spills to ensure kitchen floors remain dry.
• Notify manager any time dish machine wash or rinse cycle falls below safety standard temperatures.
• Do not touch dirty dishes before touching clean dishes without washing hands first.
• Other duties as directed.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Civic and Social Organizations

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