Dishwasher

Sauced BBQ& Spirits; Livermore (CA); On-site; USD 21,000 - 30,000; Part time

Job summary

Sauced BBQ& Spirits in Livermore, CA seeks a part-time Dishwasher to support our kitchen by cleaning dishes, pots, and maintaining storage areas in line with sanitary standards.

You will handle food storage, basic janitorial tasks, and assist with general kitchen duties, ensuring smooth dining room service across our dining activities. The role emphasizes reliability, physical stamina, and teamwork in a fast-paced hospitality setting.

Qualifications

• High School diploma or GED.
• Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant.
• Ability to handle multiple priorities.
• Ability to stand for long periods, lift 25 lbs, and bend, climb or work in confined spaces.
• Possess written and verbal skills for effective communication.
• Strong organizational and time-management skills and demonstrates good judgment, problem solving and decision making skills.

Responsibilities

• Perform kitchen cleaning and storage activities including dish washing and pot washing.
• Clean and sanitize equipment and dining areas.
• Assist with rotation and storage of food and supplies following sanitary procedures.

Skills

Multitasking

Physical endurance

Written and verbal communication

Organizational skills

Education

High School diploma or GED

1 year hospitality/dining experience

Job description

Job Description

The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Responsible for janitorial duties in various dining services areas such as Dining Room, Bistro and other areas associated as a Dining Activity. Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.

Location: Livermore, CA

Employment Type: Part-Time

Salary: Competitive

Job Description

The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies. Responsible for janitorial duties in various dining services areas such as Dining Room, Bistro and other areas associated as a Dining Activity. Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.

Requirements

• High School diploma or GED
• Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
• Ability to handle multiple priorities
• Ability to stand for long period so time, lift 25 lbs., and bend, climb or work in confined spaces
• Possess written and verbal skills for effective communication
• You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills