Dishwasher

Great Western Dining Service, Inc.; Kansas City (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

A leading company in the hospitality industry is seeking a dedicated Dishwasher to support their culinary team in Kansas City, MO. This entry-level role involves maintaining cleanliness in the kitchen, washing dishes, and adhering to food safety standards. Ideal candidates are team players with strong time management and communication skills, ready to thrive in a fast-paced environment.

Qualifications

• Strong problem-solving and communication skills.
• Exceptional time management skills.
• Ability to stand or walk for 8-hour shifts and lift at least 25 pounds.

Responsibilities

• Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware.
• Preparing dining areas and kitchen for the next shift by cleaning and restocking.
• Cleaning machines and appliances used in the kitchen.

Skills

Problem Solving

Communication

Time Management

Job description

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Description

Description

Great Western Dining is a people-oriented company. Our corporate culture allows our employees to learn and excel in their chosen fields. We think that going to work should be fun! If you think so too, apply below.

Founded in 1990, Great Western Dining Service, Inc. provides contracted dining services for schools, colleges & universities; camps & conference centers; and business & industry. From its inception, GWD has remained strongly committed to our original concepts of quality service coupled with delicious food.

Dishwasher

Great Western Dining Service Inc, at Kansas City Art Institute in KCMO is looking for a dedicated, organized dishwasher who enjoys working as part of a team in a fast paced culinary environment. The Dishwasher's duties include washing and sanitizing cafeteria dinnerware and pot/pans. They may also restock items, unload delivery trucks, help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Responsibilities

• Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware.
• Preparing dining areas and kitchen for next shift by cleaning and restocking dining areas and cook stations.
• Cleaning machines and appliances used in the kitchen, such as coffee makers, pots, and pans, mixers, etc.
• Unloading and storing deliveries.
• Sweeping and mopping floors, especially in the event that items are broken or spilled.
• Taking out the trash and rinsing garbage cans.
• Supporting other staff members by assisting with other tasks, as needed.
  
  

Requirements

• Minimal work experience.
• Strong problem solving and communication skills.
• Exceptional time management skills.
• Ability to stand or walk for 8-hour shifts and lift at least 25 pounds.
• Willingness to comply with all food safety procedures.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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