Dishwasher

BBQ Holdings, Inc.; Iowa City (IA); On-site; USD 10,000 - 60,000; Part time

Job summary

BBQ Holdings, Inc. is seeking a Dishwasher to join their team. The role involves ensuring safety, sanitation, and food standards are maintained while preparing food items according to guidelines. Ideal candidates will have attention to detail, flexibility, and a commitment to company standards. This is an entry-level, part-time position with a focus on teamwork and responsible behavior.

Qualifications

• 2 years of work or related experience preferred.
• Ability to work a flexible schedule including nights, days, weekends and holidays.

Responsibilities

• Ensure food items are prepared according to company standards.
• Maintain a safe working environment and adhere to all OSHA guidelines.
• Safe food handling and quality maintenance.

Skills

Attention to detail

Team player

Communication

Flexibility

Job description

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Job Summary:To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.

Job Responsibilities

• Ensure food items are prepared according to company standards
• Maintain a safe working environment and adhere to all OSHA guidelines
• Safe food handling
• Maintain food storage
• Receiving, rotating and stocking food
• Prep support as needed
  
  

Knowledge, Skills & Abilities

• Ability to handle multiple tasks and balance fluctuating workload
• Ability to work and communicate well with others
• Attention to detail and ability to take initiative a must
• Responsible behavior and professional image
• Must have a positive attitude and a strong commitment to company standards
• Safe food handling and safety is always a top priority
• Must be a team player
  
  

Qualifications

• 2 years of work or related experience preferred
• Must be able to work a flexible schedule of nights, days, weekends and holidays

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

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