Dishwasher

Great Wolf Lodge; Grand Mound (WA); On-site; USD 23,000 - 26,000; Full time

Benefits offered by this job

Medical, Dental, Vision insurance

Health savings account

Life insurance

401K with employer match

Paid vacation time off

Paid parental leave

Job summary

Great Wolf Lodge in Grand Mound, WA is seeking a Dishwasher to support restaurant operations and ensure a clean, welcoming dining environment. This role offers full-time, part-time, and flexible scheduling with a benefits package including insurance, 401(k), and paid time off.

Responsibilities include stock maintenance, dishwashing, sanitation, and assisting chefs to provide high-quality service. Ideal candidates show teamwork, reliability, and a positive, professional attitude.

Qualifications

• Some High School education or equivalent.
• Must be flexible regarding scheduling—nights, weekends, holidays as needed.
• Successful completion of criminal background check and drug screen.
• Experience and/or training in hands-on equipment maintenance.
• Understanding of sanitation-related issues and precautions for a clean food prep environment.
• Proven teamwork.
• Projects professional image that inspires trust and confidence.
• Enthusiastic and positive energy.

Responsibilities

• Maintains stock by assisting the chefs in keeping the kitchens in full working order; retrieving stock, and keeping all cooking and serving utensils and plates clean & sanitary at all times.
• Organizes, rinses, and runs dishes and utensils through dishwasher; unloads and organizes per set guidelines.
• Ensures safe and clean work area by following sanitation standards and procedures complying with legal regulations.
• Provides foodstuff and utensils for chef by carrying pans, kettles, and trays of food to and from workstations, stoves, and refrigerators.
• Maintains food quality by storing foods in designated areas, minimizing spoilage.
• Keeps equipment operating by following operating instructions, troubleshoots breakdowns, maintains supplies, and performs preventative maintenance.
• Maintains appropriate levels of needed dishes and utensils.
• Segregating and removing waste in accordance to company standards.

Skills

Teamwork

Enthusiastic energy

Professional image

Flexible scheduling

Education

High school education or equivalent

Job description

life insurance, vision insurance, parental leave, paid time off, 401(k)

Aug 31, 2026

20500 Old Hwy 99 SW, Grand Mound WA 98531, United States

Pay: $18.04

At Great Wolf, the Dishwasher is key to overall restaurant operations and helps ensure guests have an unforgettable dining experience. The dishwasher helps maintain the overall cleanliness and atmosphere of our restaurant.

Hiring immediately with full-time, part-time, and flexible scheduling!

Join our Pack:

• Grow your career: A great place to start or advance your career with cross-training, scholarship fund, and talent development programs at all levels
• Great Perks: Take advantage of exclusive perks for you, your family, and friends - including discounted vacations and employee referral incentives
• Learn While You Earn: Gain access to Great Wolf University for on-the-job training, functional, and leadership training
• Prioritize Your Well-Being: We offer flexible scheduling, access to a holistic wellness program and technology, and support through our Employee Assistance Program and Employee Relief Fund
• Celebrate Your Uniqueness: Join a team that cheers for diversity and inclusion through programs that make everyone feel welcome and recognized.
• Medical, Dental, and Vision insurance
• Health savings account
• Life insurance
• 401K with employer match
• Paid vacation time off
• Paid parental leave

• Maintains stock by assisting the chefs in keeping the kitchens in full working order; retrieving stock, and keeping all cooking and serving utensils and plates clean & sanitary at all times
• Organizes, rinses, and runs dishes and utensils through dishwasher; unloads and organizes per set guidelines
• Ensures safe and clean work area by following sanitation standards and procedures complying with legal regulations
• Provides foodstuff and utensils for chef by carrying pans, kettles, and trays of food to and from workstations, stoves, and refrigerators
• Maintains food quality by storing foods in designated areas, minimizing spoilage
• Keeps equipment operating by following operating instructions, troubleshoots breakdowns, maintains supplies, and performs preventative maintenance
• Maintains appropriate levels of needed dishes and utensils
• Segregating and removing waste in accordance to company standards

Basic Qualifications & Skills

• Some High School education or equivalent
• Must be flexible regarding scheduling based on business demands, including nights, weekends and Holidays as needed
• Successful completion of criminal background check and drug screen
• Experience and/or training in hands-on equipment maintenance
• Understanding of sanitation-related issues and knowledge of precautions necessary to ensure a clean food preparation environment
• Proven teamwork
• Projects professional image that inspires trust and confidence
• Enthusiastic and positive energy

Physical Requirements

• Able to lift, push, pull up to 50 lbs.
• Able to bend, stretch, and twist
• Able to stand for long periods of time
• Able to withstand hot and humid environments for long periods of time

Pay Rate: $ /hr

An employee's pay position within the salary range will be based on several factors, including, but not limited to, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, travel requirements, revenue-based metrics, any contractual agreements, and business or organizational needs. The range listed is just one component of Great Wolf's total compensation package. Other rewards may include annual bonuses, a Paid Time Off policy, and other perks.

Position Close Date:

This contractor and subcontractor shall abide by the requirements of 41 CFR 60-1.4(a), 60-300.5(a) and 60-741.5(a). These regulations prohibit discrimination against qualified individuals based on their status as protected veterans or individuals with disabilities, and prohibit discrimination against all individuals based on race, color, religion, sex, sexual orientation, gender identity, national origin, and for inquiring about, discussing or disclosing compensation. Moreover, these regulations require that covered prime contractors and subcontractors take affirmative action to employ and advance in employment individuals without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status. Native Americans receive preference in accordance with Tribal Law.