Dishwasher

Lago Mar Properties; Fort Lauderdale (FL); Presencial; USD 15.000 - 21.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Vision Insurance

Medical Insurance

Supplement Insurance

Employee Discount Program

401K Match

Paid Time Off (Vacation and Holidays)

Free Employee Parking

Free Employee Shift Meals

Employee Assistance Program

Wellness Incentive Program

Employee Award Program (Lago Mar Five 

Referral Program

Descripción de la vacante

Lago Mar Beach Resort in Fort Lauderdale invites applications for a full-time Dishwasher responsible for cleaning and supplying service ware to cooks and servers. You will also help maintain a clean kitchen and dishwashing area, supporting a fast-paced hotel operation.

No prior experience is required, but hospitality experience is preferred. The role requires physical stamina and the ability to lift and move items in a busy kitchen. Flexible schedules and a team-focused atmosphere are offered.

Formación

• No prior experience required.
• Prior hospitality experience preferred.

Responsabilidades

• Sort soiled ware promptly for dish/pot machines and replace in storage.
• Keep dish machine clean and filled with water per hotel standards.
• Empty trash and keep kitchen and dishwashing area clean.
• Wash kettles, skillets, pots, and pans by hand as needed.

Conocimientos

English comprehension

Physical stamina

Educación

Any combination of education/experience

Descripción del empleo

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Dishwasher

Dishwashers Fulltime Regular Fort Lauderdale, FL, US

POSITION PURPOSE: Transport and clean cooking utensils and service-ware to provide cooks, bus-person and food servers with appropriate equipment for guests' dining experience. Also requires cleaning of physical surroundings.

EMPLOYEE BENEFITS:

• Vision Insurance
• Medical Insurance
• Supplement Insurance
• Employee Discount Program
• 401K Match
• Paid Time Off (Vacation and Holidays)
• Free Employee Parking
• Free Employee Shift Meals
• Employee Assistance Program
• Wellness Incentive Program
• Employee Award Program (Lago Mar Five Star)
• Referral Program

ESSENTIAL FUNCTIONS:

• Promptly and carefully sort soiled ware so that it can be placed in the dish or pot machine properly. Quickly wash all ware and replace in storage areas as designated.
• Keep dish machine properly cleaned and filled with water per hotel standards
• Empty trash, cardboard, etc. and keep kitchen and dishwashing area clean.
• Clean kettles, tilt skillets, pots, and pans by hand promptly and completely so cooks can carry out their work.

SUPPORTIVE FUNCTIONS: In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the supervisor based upon the requirements of the hotel.

• Perform general/routine cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards.
• Clean and dry floors to avoid slip/fall accidents.
• Separate linen from other debris.
• Perform other duties as requested, such as moving supplies and equipment, cleaning up spills, empty trash, etc.

SPECIFIC JOB KNOWLEDGE, SKILL AND ABILITY The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.

• Knowledge of service-ware and how to maintain same to compliment guest experience.
• Ability to push/pull service carts weighing up to 150 lbs.
• Ability to understand verbal direction in English to fully comprehend job requests, caution notices and similar materials.
• Ability to transport heavy objects through a crowded room.
• Ability to grasp, lift and/or carry, or otherwise, move or push goods or trash on a hand cart/truck weighing a maximum of 150 lbs., with assistance.
• Walks and stands during entire shift.
• Clean and roll/unroll mats.
• Must notify Manager anytime dish machine wash or rinse cycle falls below standard temperatures.
• Lift and carry racks or stacks of dishes, glassware, and other utensils, weighing up to 30 lbs., up to 50 times per shift.
• Ability to work in hot, damp environment.
• Must wash hands frequently.

QUALIFICATION STANDARDS

Education:

Any combination of education: training or experience that provides the required knowledge skills and abilities.

Experience

No prior experience required. Prior hospitality experience preferred.

Licenses or certificates:

Ability to obtain any government required licenses or certificates.

Grooming:

All employees must maintain a neat, clean, and well-groomed appearance (specific standards available).

Equal Opportunity Employer (EOE) Minority/Female/Disabled/Veteran (M/F/D/V) Drug Free Workplace Lago Mar Beach Resort is a 24 hour/7 day a week operation. All positions currently posted require flexible days, weekends, and holiday availability to meet the business needs.