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Dishwasher

OTG Management

Denver (CO)

On-site

USD 30,000 - 35,000

Full time

3 days ago
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Job summary

OTG Management is seeking a Dishwasher in Denver to join their dynamic hospitality team. This entry-level position focuses on maintaining cleanliness in a fast-paced airport environment where you'll contribute to enhancing guest experiences. Ideal candidates will have flexible availability and the ability to multitask efficiently.

Benefits

PTO
Healthcare
401k match

Qualifications

  • Must be at least 18 years of age.
  • Ability to lift 40 lbs. or more.
  • Flexible availability including nights and weekends.

Responsibilities

  • Maintain cleanliness of dishware and utensils.
  • Load, run, and unload dish machine.
  • Clean food preparation areas as required.

Skills

Guest focus
Attention to detail
Time management

Job description

Join to apply for the Dishwasher role at OTG Management.

YOUR NEXT OPPORTUNITY IS NOW BOARDING:

Join OTG as a Dishwasher at DEN now and drive a new type of hospitality. Explore career opportunities in a unique hospitality environment with some of the industry's best compensation and benefits, including PTO, Healthcare, and a competitive 401k match.

WHAT IS OTG?

OTG has revolutionized the hospitality industry by pushing the boundaries of excellence. With more than 300 in-terminal dining and retail locations across 11 airports, OTG and its 5,000+ Crewmembers serve millions of travelers each year.

WHY OTG?

By joining our team, you’ll discover endless opportunities to explore, learn, and realize your greatest potential in some of the most exciting hospitality environments around. Our people drive our experiences, so we offer our Crewmembers some of the best compensation and benefits in the industry.

We transform airport experiences. You drive it.

Role And Responsibilities

Position Summary:

Dishwashers at DEN are responsible for delivering the OTG guest experience. To be successful in this role, a dishwasher should aim to provide support to all staff by keeping dishware, utensils, and cookware clean and ready for use.

Responsibilities:
  • Maintain a guest focus while performing duties
  • Load, run, and unload the dish machine
  • Maintain adequate levels of clean tableware for the dining room and kitchen
  • Assume 100% responsibility for the cleanliness and sanitizing of dishware, utensils, and cookware
  • Keep the dish machine clean and report any functional or mechanical problems to the manager immediately
  • Handle tableware carefully to prevent breakage and loss
  • Clean and sanitize food, preparation, and production areas, as required
  • Perform other duties as assigned
Qualifications and Requirements:
  • Must be at least 18 years of age
  • Ability to lift 40 lbs. or more
  • Must be mobile and able to stand for extended periods, stoop, kneel, and crouch
  • Flexible availability, including nights, weekends, holidays, and inclement weather

OTG Concessions Management, LLC and its subsidiaries and affiliates are proud to be an equal-opportunity workplace and employer. We are committed to equal employment opportunity regardless of race, color, religion, sex, national origin, sexual orientation, age, disability, veteran status, or any other legally protected basis.

Additional Information
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industries: Hospitality

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