Dishwasher

Paradies Lagardère

Dallas (TX)

On-site

USD 28,000 - 36,000

Full time

7 days ago
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Benefits offered by this job

Medical benefits
Dental benefits
401K

Job summary

Paradies Lagardère at Dallas–Fort Worth International Airport is seeking a Dishwasher to keep the kitchen running smoothly in a fast-paced, guest-focused environment. You will wash, sanitize, and store dishes, support the culinary team, and help maintain cleanliness and safety.

This role offers flexible schedules, great benefits, and the opportunity to grow with a respected dining operation. Candidates should be reliable, able to lift up to 40 lbs, and willing to work early mornings, evenings,

Qualifications

  • Ability to work in a fast-paced, high-volume environment.
  • Strong work ethic and reliability.
  • Ability to stand for extended periods.
  • Ability to lift up to 40 lbs.
  • Willingness to work early mornings, evenings, weekends and holidays.
  • Team-oriented mindset with a positive attitude.
  • Commitment to cleanliness, safety, and consistency.

Responsibilities

  • Wash, sanitize, and properly store dishes, utensils, pots, pans, and kitchen equipment.
  • Operate commercial dishwashing equipment safely and efficiently.
  • Maintain cleanliness and organization of the dish area at all times.
  • Remove trash and maintain sanitation standards in compliance with health regulations.
  • Assist with light prep tasks or kitchen support when needed.
  • Keep floors dry and safe to prevent hazards.
  • Monitor chemical levels and follow proper sanitation procedures.
  • Support cooks and service staff by ensuring equipment is available and ready.

Skills

Fast-paced environment
Reliability
Stamina
Team player
Customer-friendly

Job description

Dishwasher

Dallas–Fort Worth International Airport
Flexible Schedules

Great Benefits Medical| Dental| 401K and more

The Role That Keeps the Kitchen Alive

In every successful restaurant, there is one role that holds everything together behind the scenes. Thats you.

As a Dishwasher, you are the backbone of the kitchen operation. When dishes move efficiently, service flows. When service flows, guests leave happy. Your consistency, speed, and attention to detail directly impact the guest experience.

This is not just washing dishes. This is maintaining sanitation standards, protecting food safety, and supporting a high-performing culinary team in a fast-paced environment.

If you take pride in hard work and understand that strong teams start with reliable people, youll thrive here.

What You’ll Be Responsible For
  • Wash, sanitize, and properly store dishes, utensils, pots, pans, and kitchen equipment
  • Operate commercial dishwashing equipment safely and efficiently
  • Maintain cleanliness and organization of the dish area at all times
  • Remove trash and maintain sanitation standards in compliance with health regulations
  • Assist with light prep tasks or kitchen support when needed
  • Keep floors dry and safe to prevent hazards
  • Monitor chemical levels and follow proper sanitation procedures
  • Support cooks and service staff by ensuring equipment is available and ready
What We’re Looking For
  • Ability to work in a fast-paced, high-volume environment
  • Strong work ethic and reliability
  • Ability to stand for extended periods
  • Ability to lift up to 40 lbs
  • Willingness to work early mornings, evenings, weekends, and holidays as needed
  • Team-oriented mindset with a positive attitude
  • Commitment to cleanliness, safety, and consistency

No experience? Thats fine. We value attitude, effort, and dependability.

Why This Role Matters

The dishwasher position builds discipline, speed, teamwork, and resilience. Many of the strongest kitchen leaders started right here. If you show up consistently, work hard, and take pride in your role, growth opportunities can follow.

This is a great fit for someone who:

  • Takes pride in behind-the-scenes excellence
  • Understands that every role impacts the guest
  • Wants to be part of a structured, professional team
What You Can Expect
  • A fast-moving, team-driven environment
  • Clear expectations and consistent leadership
  • Opportunities for growth within a respected dining operation
  • A workplace that values effort and accountability

This position description is merely intended to describe the primary elements of the position. Paradies Lagardre reserves the right to change the position description and to assign additional duties and responsibilities, as necessary. This position description does not constitute an employment contract of any kind.

Paradies Lagardere is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, physical or mental disability, sexual orientation, marital status, military or veteran status, gender identity and expression, genetic information, or any other factor protected by law.

We are committed to creating a diverse and welcoming workplace that includes individuals with diverse backgrounds and experiences. The Company is committed to offering reasonable accommodations to job applicants with disabilities.

2849 PACES FERRY ROAD | OVERLOOK I, 4TH FLOOR | ATLANTA, GEORGIA 30339 |ph. 404.344.7905 | fax. 404.349.3226

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