Dishwasher

FREEDOM POINTE AT THE VILLAGES, LLC; Chicago (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a leading senior living community as a Dishwasher! This part-time role involves essential cleaning and serving duties within the culinary team, contributing to a welcoming dining experience. Bring your communication skills and teamwork spirit, and be part of an extraordinary life dedicated to hospitality.

Qualifications

• Good communication skills (oral and written).
• Minimum six (6) months' utility/dish washing experience preferred.
• Ability to work in a fast-paced environment.

Responsibilities

• Responsible for adhering to food quality, appearance and presentation standards.
• Perform kitchen activities including ware-washing and general cleaning duties.
• Assist serving staff with setting of tables and work station areas.

Skills

Communication

Teamwork

Sanitation

Education

High school diploma or equivalent

Job description

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FREEDOM POINTE AT THE VILLAGES, LLC provided pay range

This range is provided by FREEDOM POINTE AT THE VILLAGES, LLC. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$18.00/hr - $18.00/hr

PART TIME DISHWASHER POSITION

WAGES STARTING AT $18HR!

When you work at Clarendale Six Corners, you have a front-row seat to the amazing life stories of the wisest people on earth. What's more, you are part of an extraordinary company - one that's investing in the future of senior living by investing in you. Don't just do a job. Be part of an extraordinary life!

Clarendale Six Corners is recruiting for a hospitality focused Dishwasher to join our culinary team! This role provides full-scope, hands on serving functions within the community.

Essential Job Functions

• Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
• Responsible for adhering to food quality, appearance and presentation standards at all times.
• Perform kitchen activities including: ware-washing system set-up and break down, dish washing, pot washing, general cleaning duties, storing of food and non-food supplies, and prep production.
• Assist serving staff with setting of tables and work station areas as well as clearing tables.
• Clean and sanitize production equipment, work surfaces, ware-washing system, and areas in kitchen.
• Knowledge of diets provided and served correctly per Policy and Procedure.
• Represent the community in a warm and inviting manner, which creates a positive marketing environment.
• Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.
  
  

Experience & Education

High school diploma or equivalent education, training and experience

Minimum six (6) months' utility/dish washing experience preferred, but not required

Qualifications

The ability to speak, read and comprehend the English language

Menu presentation, food preparation, production, food delivery systems, and utility

Knowledge in all areas of local Health Department, OSHA, and other regulatory agencies relevant to culinary services

Good communication skills (oral and written)

Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals

Good inter-department communication and teamwork skills

Knowledge preparation and line production communication to other line/prep/dish person/ management staff

Willingness to be available for any/all emergencies regarding the community

Ability to work in a fast-paced environment

Familiarity with Microsoft Office Suite products

The Community Embraces a Culture Of Hospitality. To That End, All Employees Are Expected As a Condition Of Employment To Practice The LCS Hospitality Promises In All Interactions With Residents, Fellow Employees, And Guests

• We greet you warmly, by name and with a smile.
• We treat everyone with courteous respect.
• We anticipate your needs and act accordingly.
• We listen and respond enthusiastically in a timely manner.
• We hold ourselves and one another accountable.
• We make you feel important.
• We embrace and value our differences.
• We ask, "Is there anything else I can do for you?"
• We maintain high levels of professionalism, both in conduct and appearance, at all times.
• We pay attention to details.
  
  

Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and etc.

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

EEO Employer

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Other

• Industries

  Restaurants

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