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Dishwasher

Hawksmoor Group

Chicago (IL)

On-site

USD 30,000 - 40,000

Full time

7 days ago
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Job summary

Hawksmoor Group is looking for a dedicated Kitchen Porter to join its team at the new Chicago location. This role involves essential duties in maintaining a clean and efficient kitchen, directly contributing to the renowned dining experience Hawksmoor is known for. Candidates should have experience in high-volume kitchens and demonstrate commitment to excellence. Join a fantastic team and enjoy the benefits of working for an award-winning restaurant.

Benefits

Generous pay and benefits
Excellent career opportunities
Fantastic team environment

Qualifications

  • Experience working in professional kitchens in Chicago.
  • Familiarity with high-volume restaurant operations.

Responsibilities

  • Operate and maintain the dishwashing machine and supplies.
  • Wash, sanitize, and dry kitchen utensils and equipment.
  • Follow health and safety protocols.

Skills

Multitasking
Team Communication
Efficiency under pressure

Job description

Kitchen Porter – Hawksmoor Chicago

Chicago is the historical powerhouse of American beef, and Hawksmoor is excited to bring its renowned dining experience to this vibrant city. We have found a stunning location in the LaSalle Street Cable Car Powerhouse, a designated landmark opened in 1887, and we are committed to restoring and revitalizing this historic space.

Reporting to the Executive Chef, we are seeking a dedicated Dishwasher to join our team and help us open our second international restaurant in Chicago.

Work somewhere awesome: Careers with Hawksmoor Group offer generous pay and benefits, award-winning restaurants, excellent career opportunities, and a fantastic team environment. Recognized in the Sunday Times Best Companies awards for seven consecutive years, we aim to bring the same level of excellence to our US locations.

Key responsibilities include:

  • Operate and maintain the dishwashing machine and supplies
  • Wash, sanitize, and dry all kitchen utensils and equipment
  • Use and operate all necessary tools and equipment safely
  • Communicate effectively with team members and management
  • Work efficiently under pressure, multitasking as needed
  • Work in a busy environment with variable noise and temperature
  • Lift up to 50 pounds safely and frequently move items weighing up to 25 pounds
  • Stand and walk throughout the shift, navigating stairs and uneven surfaces
  • Follow health and safety protocols
  • Maintain and clean kitchen equipment
  • Assist with setup and breakdown of kitchen areas
  • Handle chemicals and cleaning supplies responsibly

Qualifications:

  • Experience working in professional kitchens in Chicago
  • Familiarity with high-volume restaurant operations
  • Hardworking and dedicated with pride in your work

Salary, benefits, and package details will be discussed during the interview.

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