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Ever Restaurant, led by Michelin-starred Chef Curtis Duffy, seeks a dedicated Support Staff member to join their Back of House team as a Dishwasher/Porter. This role offers the opportunity to learn and grow within a high-standard environment, ideal for individuals committed to excellence in hospitality. Open Call on July 9th for those interested in starting an exciting career.
Ever Restaurant, owned by three Michelin-starred Chef Curtis Duffy, seeks dedicated employees to join our Back of House team. We are hiring a Support Staff team member whose main responsibility will be as a Dishwasher/Porter.
Open Call: Wednesday, July 9th from 1:00 - 3:00pm
We care beyond measure about every detail of our guests’ experience and providing outstanding hospitality. We are looking for people willing to dedicate themselves to these high standards. In return, we offer every team member the chance to learn, grow, and be part of something special.
Serious inquiries only. Please be prepared for a commitment of at least one year. Some experience is preferred but not necessary.
Located in the West Loop. Dinner/Night service, Tuesday-Saturday.
We are an equal opportunity employer. We are only able to employ those who are legally eligible for work in the United States.