dishwasher

Mosaicms; Chandler (AZ); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health Insurance

Dental Insurance

Vision Insurance

Disability Insurance

Employee Assistance Program

401(k)

Life Insurance

Paid Time Off

Job summary

Mosaicms in Chandler, AZ is seeking a reliable Dishwasher to support dining operations. You will wash, sanitize, and store dishes, maintain dishwashing area cleanliness, and follow cleaning schedules.

The role emphasizes safety, ability to stand for long periods, and lifting up to 40-50 pounds. Prior hospitality or food service experience is preferred, and you will train on Mosaic and state-mandated protocols.

Qualifications

• High school diploma or equivalent.
• Ability to read, write, and communicate effectively in English.
• Ability to stand for extended periods and lift up to 40–50 pounds.
• Willingness to complete Mosaic and state-mandated training.
• Prior experience in dining, food service, or hospitality.

Responsibilities

• Dishwashing, sanitation, and proper storage of dishes, glassware, utensils, pots, and pans.
• Maintain cleanliness of the dishwashing area and kitchen spaces.
• Follow cleaning schedules and complete sanitation checklists.
• Handle, wash, and sanitize tools and equipment per standards.
• Use cleaning supplies safely according to guidelines.
• Return cleaned items to storage promptly.
• Assist with receiving and storage of deliveries as directed.

Skills

Interpersonal skills

English communication

Teamwork

Physical stamina

Education

High school diploma or equivalent

Job description

Dishwasher

We are committed to fostering a supportive, collaborative community where team members bring professionalism, compassion, and integrity to every interaction.

Key Responsibilities

• Dishwashing & Sanitation
• Wash, sanitize, and properly store dishes, glassware, utensils, pots, and pans throughout the shift.
• Maintain cleanliness of the dishwashing area, kitchen equipment, and food preparation spaces.
• Follow Mosaic’s cleaning schedules and complete assigned daily, weekly, and monthly sanitation checklists.
• Use proper techniques for handling, washing, and sanitizing kitchen tools and equipment in compliance with state and Mosaic standards.
• Ensure cleaning supplies and chemicals are used safely and according to OSHA and infection control guidelines.
• Return all cleaned dishes and utensils to their proper storage locations in a timely manner.
• Equipment & Supply Support
• Assist with receiving, unpacking, and safely storing deliveries as directed by the Dining Services Manager or Cook.
• Monitor dishwashing equipment for proper operation and promptly report malfunctions or safety concerns.

Qualifications & Skills

• High school diploma or equivalent.
• Ability to prepare, serve, and handle food safely and efficiently.
• Strong interpersonal skills with the ability to interact positively with residents and staff.
• Ability to read, write, and communicate effectively in English.
• Ability to work independently and as part of a team.
• Ability to stand for extended periods and lift up to 40-50 pounds routinely.
• Willingness to complete required Mosaic and state-mandated training.
• Prior experience in dining, food service, or hospitality.

Benefits

• Health Insurance
• Dental Insurance
• Vision Insurance
• Disability Insurance
• Employee Assistance Program
• 401(k)
• Life Insurance
• Paid Time Off