Dishwasher

Ultipro; Cape Charles (VA); On-site; USD 18,000 - 19,000; Part time

Job summary

Bay Creek Resort & Club in Cape Charles, VA is seeking a part-time Dishwasher to maintain cleanliness of the kitchen and ensure proper sanitation of dishes, cookware, and utensils. The role emphasizes reliable attendance and adherence to safety practices in a fast-paced hospitality setting.

The position offers an hourly wage in the pay range listed, with duties including food service area upkeep and post-shift cleaning. Applicants should be prepared to work evenings or weekends as needed.

Qualifications

• Experience working in a fast-paced restaurant environment.

Responsibilities

• Cleans, sanitizes and properly stocks all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping and mopping.
• Empties kitchen trash receptacles and disposes of garbage properly.
• Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Cleans, washes and sanitizes all dishes, cleans kitchen after close.
• Performs other duties as required.

Skills

Fast-paced experience

Job description

Bay Creek Resort
Cape Charles, VA 23310, USA

Description

Bay Creek Resort & Club is excited to announce the exceptional career opportunity of part-timeDishwasher. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.

Pay Range:

$12.77 to $13.00 per hour

Key Responsibilities:

• Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware.
• Maintains cleanliness of entire kitchen including dry storage and walk-in cooler, sweeping & mopping.
• Empties the kitchen trash receptacles and properly disposes of garbage.
• Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system.
• Stores all dishes and other wares in proper areas.
• Incorporates safe work practices in job performance.
• Clean, wash and sanitize all dishes, clean kitchen after close.
• Performs other duties as required

Minimum Qualifications:

• Must have experience working infast paced restaurant experience.

Other Qualifications:

• Regular and reliable attendance.

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.