Dishwasher

Rosa Garden City

Boise (ID)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Great pay
Flexible schedules
Growth opportunities
Health benefits
Employee discounts
Free shift meal
EAP & legal aid

Job summary

Rosa Garden City is seeking a dependable Dishwasher to join our fast-paced restaurant team. You will maintain a clean, organized kitchen and support the entire staff to deliver an exceptional guest experience.

Responsibilities include operating dishwashing equipment, ensuring sanitization, stocking supplies, and contributing to a positive work environment. Great perk options and flexible schedules available for full-time staff.

Qualifications

  • Experience in fast-paced restaurant settings preferred.
  • Passion for hospitality and service quality.
  • Ability to follow detailed directions and procedures.
  • Must stay organized and proactive in a busy kitchen.
  • Comfort with standing and moving for long periods.
  • Ability to work with cleaning chemicals safely.
  • Capability to multitask across dish area and prep
  • Demonstrates positive attitude under pressure.
  • Team player with good communication.
  • Adheres to company policies and safety rules.
  • Willingness to learn and adapt.
  • Must be able to lift and move supplies as needed.

Responsibilities

  • Move constantly throughout the kitchen to support the team.
  • Operate a variety of kitchen equipment and tools.
  • Communicate effectively with FOH and BOH staff.
  • Support team members including leadership.
  • Close the dish station per closing procedures.
  • Run dishes through an industrial dishwasher promptly.
  • Ensure machines and chemicals are used safely and tested.
  • Keep dishware, counters, and floors clean and sanitized.
  • Assist with prep and line needs as required.
  • Receive, organize, and store stock properly.
  • Maintain organized walk-in coolers and dried goods areas.
  • Keep a positive attitude during shifts.

Skills

Love restaurant industry
Follow directions
Follow procedures
Kitchen mobility
Maintain wash flow
Safe work environment
Use kitchen tools
Highly organized
Multitask
Uphold policies
Follow-through
Positive atmosphere

Tools

Industrial dishwasher

Job description

Rosa Dishwasher

Rosa is looking for a dependable and hardworking Dishwasher to join our team! Are you ready to be part of a fun, fast-paced, and growing hospitality group? We'd love to meet you.

As a Dishwasher at Rosa, you'll play an essential role in keeping our restaurant running smoothly. By maintaining a clean, organized, and efficient kitchen, you'll support the entire team while helping us deliver an exceptional experience for every guest. Success in this role means taking pride in your work and embracing our Core Values:

  • Be Honest
  • Hold the Standard
  • Be Clear
  • Be Caring
  • Be Professional
SKILLS REQUIRED:
  • LOVE for the restaurant industry
  • Ability to follow detailed directions
  • Ability to follow standard restaurant procedures
  • Ability to constantly move throughout the kitchen
  • Ability to maintain the flow of all restaurant washables
  • Ability to clean and maintain a safe work environment
  • Ability to safely utilize a variety of kitchen tools and machinery
  • Ability to be highly organized
  • Ability to multitask
  • Ability to uphold company policies
  • Ability to execute follow-through
  • Ability to contribute to a fun and lively atmosphere
ESSENTIAL FUNCTIONS:
  • Constantly move throughout the kitchen
  • Operate a variety of kitchen equipment and tools
  • Communicate effectively with front of the house and back of the house employees
  • Support team members including leadership
  • Execute effective communication skills
  • Regularly run dishes through an industrial dishwasher in a timely manner
  • Ensure daily that machinery is running safely and effectively
  • Know what chemicals we use and how to change them out and test them
  • Ensure that all dishware, work areas, and service areas are cleaned and sanitized properly throughout the shift, including all station floors, counters, tools, cutting boards, preparation and serving surfaces within the kitchen
  • Assist with prep and line needs
  • Execute dish pick-ups and line sweeps regularly
  • Receive, organize, and put away stock
  • Keep dried goods areas and walk-in coolers organized and clean
  • Take out trash and boxes
  • Exude a positive attitude under stress
  • Effectively close the dish station according to closing procedure standards
  • Contribute to a fun and professional work environment
PERKS:
  • Great pay
  • Flexible Schedules
  • Growth Opportunities
  • Health Benefits for Full Time Employees
  • Employee Discounts
  • Free Shift Meal
  • Employee Assistance Program - Free & Confidential Mental Health Services and Free Legal & Financial Consultations

Rosa * 214 E 34th St, Garden City, ID 83706 * rosagardencity.com

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